Carotenoids as biomarkers of fruit and vegetable intake in men and women.
about
Use of biomarkers to assess fruit and vegetable intake.β-Carotene Concentration and Its Association with Inflammatory Biomarkers in Spanish Schoolchildren.Intrinsic and Extrinsic Factors Impacting Absorption, Metabolism, and Health Effects of Dietary CarotenoidsGenetic and Common Environmental Contributions to Familial Resemblances in Plasma Carotenoid Concentrations in Healthy Families
P2860
Carotenoids as biomarkers of fruit and vegetable intake in men and women.
description
2016 nî lūn-bûn
@nan
2016年の論文
@ja
2016年学术文章
@wuu
2016年学术文章
@zh-cn
2016年学术文章
@zh-hans
2016年学术文章
@zh-my
2016年学术文章
@zh-sg
2016年學術文章
@yue
2016年學術文章
@zh
2016年學術文章
@zh-hant
name
Carotenoids as biomarkers of fruit and vegetable intake in men and women.
@en
Carotenoids as biomarkers of fruit and vegetable intake in men and women.
@nl
type
label
Carotenoids as biomarkers of fruit and vegetable intake in men and women.
@en
Carotenoids as biomarkers of fruit and vegetable intake in men and women.
@nl
prefLabel
Carotenoids as biomarkers of fruit and vegetable intake in men and women.
@en
Carotenoids as biomarkers of fruit and vegetable intake in men and women.
@nl
P2860
P50
P1476
Carotenoids as biomarkers of fruit and vegetable intake in men and women.
@en
P2093
Charles Couillard
P2860
P304
P356
10.1017/S0007114516003056
P577
2016-08-30T00:00:00Z