Pomological Traits, Sensory Profile and Nutraceutical Properties of Nine Cultivars of Loquat (Eriobotrya japonica Lindl.) Fruits Grown in Mediterranean Area.

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Pomological Traits, Sensory Profile and Nutraceutical Properties of Nine Cultivars of Loquat (Eriobotrya japonica Lindl.) Fruits Grown in Mediterranean Area.

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2016 nî lūn-bûn

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2016年の論文

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2016年論文

@yue

2016年論文

@zh-hant

2016年論文

@zh-hk

2016年論文

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2016年論文

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2016年论文

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2016年论文

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2016年论文

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name

Pomological Traits, Sensory Pr ...... s Grown in Mediterranean Area.

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Pomological Traits, Sensory Pr ...... s Grown in Mediterranean Area.

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type

Item

label

Pomological Traits, Sensory Pr ...... s Grown in Mediterranean Area.

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Pomological Traits, Sensory Pr ...... s Grown in Mediterranean Area.

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prefLabel

Pomological Traits, Sensory Pr ...... s Grown in Mediterranean Area.

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Pomological Traits, Sensory Pr ...... s Grown in Mediterranean Area.

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P1476

Pomological Traits, Sensory Pr ...... s Grown in Mediterranean Area.

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P2093

A Mazzaglia

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A Perrone

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C Reig

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G Gianguzzi

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Rapid colorimetric assay for cellular growth and survival: Application to proliferation and cytotoxicity assays

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Antioxidant capacities, phenolic compounds, carotenoids, and vitamin C contents of nectarine, peach, and plum cultivars from California.

Synthesis, antiproliferative activity, and in silico insights of new 3-benzoylamino-benzo[b]thiophene derivatives.

Polymeric proanthocyanidins from Sicilian pistachio (Pistacia vera L.) nut extract inhibit lipopolysaccharide-induced inflammatory response in RAW 264.7 cells.

Antioxidant and antiproliferative activities of common fruits.

Influence of extraction techniques on antioxidant properties and bioactive compounds of loquat fruit (Eriobotrya japonica Lindl.) skin and pulp extracts.

Determining total phenolic content and total antioxidant capacity of loquat cultivars grown in Hatay.

Metabolic engineering of β-carotene in orange fruit increases its in vivo antioxidant properties.

Antiradical capacity and induction of apoptosis on HeLa cells by a Phaseolus vulgaris extract.

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s11130-016-0564-3

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330-338

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scholarly article

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10.1007/S11130-016-0564-3

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2016-07-09T00:00:00Z

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27392960

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