Organoleptic properties, ease of use, and perceived health effects are determinants of acceptability of micronutrient supplements among poor Mexican women.
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Multiple micronutrient powders for home (point-of-use) fortification of foods in pregnant womenMultiple-micronutrient supplementation for women during pregnancyMultiple micronutrient powders for home (point-of-use) fortification of foods in pregnant womenMultiple-micronutrient supplementation for women during pregnancyMultiple-micronutrient supplementation for women during pregnancyA mixed method study exploring adherence to and acceptability of small quantity lipid-based nutrient supplements (SQ-LNS) among pregnant and lactating women in Ghana and Malawi.Development and acceptability testing of ready-to-use supplementary food made from locally available food ingredients in Bangladesh.Effect of nutritional supplementation of breastfeeding HIV positive mothers on maternal and child health: findings from a randomized controlled clinical trialAdherence to multiple micronutrient powder among young children in rural Bangladesh: a cross-sectional study."I Have Remained Strong Because of That Food": Acceptability and Use of Lipid-Based Nutrient Supplements Among Pregnant HIV-Infected Ugandan Women Receiving Combination Antiretroviral Therapy.Promoting multi-micronutrient powders (MNP) in Peru: acceptance by caregivers and role of health personnelFactors affecting the acceptability and consumption of Corn Soya Blend Plus as a prenatal dietary supplement among pregnant women in rural Cambodia.Tablets are preferred and more acceptable than powdered prenatal calcium supplements among pregnant women in Dhaka, Bangladesh.Experiences and lessons learned for planning and supply of micronutrient powders interventions.Adherence to recommendations on lipid-based nutrient supplement and iron and folic acid tablet consumption among pregnant and lactating women participating in a community health programme in northwest Bangladesh.With adaptation, the WHO guidelines on calcium supplementation for prevention of pre-eclampsia are adopted by pregnant women.Sensory Evaluation of Foods with Added Micronutrient Powder (MNP) “Taburia” to Assess Acceptability among Children Aged 6–24 Months and Their Caregivers in Indonesia.An Acceptability Trial of Desiccated Beef Liver and Meat Powder as Potential Fortifiers of Complementary Diets of Young Children in Indonesia.Evaluation for program decision making: a case study of the Oportunidades program in Mexico.A village-matched evaluation of providing a local supplemental food during pregnancy in rural Bangladesh: a preliminary study.Acceptability and Utilization of Three Nutritional Supplements during Pregnancy: Findings from a Longitudinal, Mixed-Methods Study in Niger
P2860
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P2860
Organoleptic properties, ease of use, and perceived health effects are determinants of acceptability of micronutrient supplements among poor Mexican women.
description
2010 nî lūn-bûn
@nan
2010年の論文
@ja
2010年学术文章
@wuu
2010年学术文章
@zh-cn
2010年学术文章
@zh-hans
2010年学术文章
@zh-my
2010年学术文章
@zh-sg
2010年學術文章
@yue
2010年學術文章
@zh
2010年學術文章
@zh-hant
name
Organoleptic properties, ease ...... ents among poor Mexican women.
@en
Organoleptic properties, ease ...... ents among poor Mexican women.
@nl
type
label
Organoleptic properties, ease ...... ents among poor Mexican women.
@en
Organoleptic properties, ease ...... ents among poor Mexican women.
@nl
prefLabel
Organoleptic properties, ease ...... ents among poor Mexican women.
@en
Organoleptic properties, ease ...... ents among poor Mexican women.
@nl
P2093
P2860
P356
P1433
P1476
Organoleptic properties, ease ...... ents among poor Mexican women.
@en
P2093
Gretel H Pelto
Ilian Blanco
Lynnette M Neufeld
Sonia Hernandez-Cordero
P2860
P304
P356
10.3945/JN.109.113498
P407
P50
P577
2010-01-27T00:00:00Z