Fish oils in parenteral nutrition: Why could these be important for gastrointestinal oncology?

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Fish oils in parenteral nutrition: Why could these be important for gastrointestinal oncology?

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2015 nî lūn-bûn

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2015年の論文

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2015年論文

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2015年論文

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2015年論文

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2015年論文

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2015年論文

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2015年论文

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2015年论文

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2015年论文

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Fish oils in parenteral nutrit ...... for gastrointestinal oncology?

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Fish oils in parenteral nutrit ...... for gastrointestinal oncology?

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Fish oils in parenteral nutrit ...... for gastrointestinal oncology?

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P1476

Fish oils in parenteral nutrit ...... for gastrointestinal oncology?

@en

P2093

Lynnette R Ferguson

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P2860

Prevention of colitis-associated cancer: natural compounds that target the IL-6 soluble receptor

Nutrigenetics, nutrigenomics and inflammatory bowel diseases.

The potential utility of telomere-related markers for cancer diagnosis.

Dietary omega-3 fatty acid deficiency and high fructose intake in the development of metabolic syndrome, brain metabolic abnormalities, and non-alcoholic fatty liver disease.

Fish oil-based lipid emulsions in the treatment of parenteral nutrition-associated liver disease: an ongoing positive experience.

Combining nutrition, food science and engineering in developing solutions to Inflammatory bowel diseases--omega-3 polyunsaturated fatty acids as an example.

Lipids for intravenous nutrition in hospitalised adult patients: a multiple choice of options.

Potential treatment of human nonalcoholic fatty liver disease with long-chain omega-3 polyunsaturated fatty acids.

The role of total parenteral nutrition in inflammatory bowel disease: current aspects.

Impact of new-generation lipid emulsions on cellular mechanisms of parenteral nutrition-associated liver disease.

P304

128-131

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scholarly article

editorial

P356

10.4251/WJGO.V7.I9.128

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P433

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P478

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P577

2015-09-01T00:00:00Z

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282039171

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26380055

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4569589

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