Non-conscious processes in changing health-related behaviour: a conceptual analysis and framework.
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Taking action on the social determinants of health in clinical practice: a framework for health professionals.Physical micro-environment interventions for healthier eating in the workplace: protocol for a stepped wedge randomised controlled pilot trialDoes wine glass size influence sales for on-site consumption? A multiple treatment reversal designPublic Acceptability in the UK and USA of Nudging to Reduce Obesity: The Example of Reducing Sugar-Sweetened Beverages Consumption.Impact of altering proximity on snack food intake in individuals with high and low executive function: study protocol.Memorizing fruit: The effect of a fruit memory-game on children's fruit intakeHealth goal priming as a situated intervention tool: how to benefit from nonconscious motivational routes to health behaviourPerceived impact of smaller compared with larger-sized bottles of sugar-sweetened beverages on consumption: A qualitative analysis.Implicit alcohol attitudes predict drinking behaviour over and above intentions and willingness in young adults but willingness is more important in adolescents: Implications for the Prototype Willingness Model.Implicit Processes, Self-Regulation, and Interventions for Behavior ChangeAdvancing our understanding of the neurobiology of anorexia nervosa: translation into treatment.Do implicit attitudes toward physical activity and sedentary behavior prospectively predict objective physical activity among persons with obesity?Does self-control modify the impact of interventions to change alcohol, tobacco, and food consumption? A systematic review.Effect of snack-food proximity on intake in general population samples with higher and lower cognitive resource.Nutritional labelling for healthier food or non-alcoholic drink purchasing and consumption.Information-based cues at point of choice to change selection and consumption of food, alcohol and tobacco products: a systematic review.Predicting Athletes' Pre-Exercise Fluid Intake: A Theoretical Integration Approach.Impact of calorie labelling in worksite cafeterias: a stepped wedge randomised controlled pilot trial.The effect of alcohol strength on alcohol consumption: a randomised controlled cross-over pilot trialImpact of reducing portion sizes in worksite cafeterias: a stepped wedge randomised controlled pilot trialAltering the availability or proximity of food, alcohol and tobacco products to change their selection and consumptionInterventions targeting conscious determinants of human behaviour to reduce the demand for meat: a systematic review with qualitative comparative analysisImpact of glass shape on time taken to drink a soft drink: A laboratory-based experimentRestructuring physical micro-environments to reduce the demand for meat: a systematic review and qualitative comparative analysisNon-conscious processes and dual-process theories in health psychology
P2860
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P2860
Non-conscious processes in changing health-related behaviour: a conceptual analysis and framework.
description
2016 nî lūn-bûn
@nan
2016年の論文
@ja
2016年学术文章
@wuu
2016年学术文章
@zh-cn
2016年学术文章
@zh-hans
2016年学术文章
@zh-my
2016年学术文章
@zh-sg
2016年學術文章
@yue
2016年學術文章
@zh
2016年學術文章
@zh-hant
name
Non-conscious processes in cha ...... eptual analysis and framework.
@en
type
label
Non-conscious processes in cha ...... eptual analysis and framework.
@en
prefLabel
Non-conscious processes in cha ...... eptual analysis and framework.
@en
P2860
P50
P1476
Non-conscious processes in cha ...... eptual analysis and framework.
@en
P2093
Gareth J Hollands
P2860
P304
P356
10.1080/17437199.2015.1138093
P577
2016-01-08T00:00:00Z