Genetic correlation between live body measurements and beef cutability traits in Hanwoo steers

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Genetic correlation between live body measurements and beef cutability traits in Hanwoo steers

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2017 nî lūn-bûn

@nan

2017年の論文

@ja

2017年論文

@yue

2017年論文

@zh-hant

2017年論文

@zh-hk

2017年論文

@zh-mo

2017年論文

@zh-tw

2017年论文

@wuu

2017年论文

@zh

2017年论文

@zh-cn

name

Genetic correlation between li ...... bility traits in Hanwoo steers

@en

type

Item

label

Genetic correlation between li ...... bility traits in Hanwoo steers

@en

prefLabel

Genetic correlation between li ...... bility traits in Hanwoo steers

@en

P1476

Genetic correlation between li ...... bility traits in Hanwoo steers

@en

P2093

Alam Mahboob

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Jae Goo Lee

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Seung Hee Rho

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Tae Jeong Choi

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Yun Ho Choy

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P2860

Prediction of retail product and trimmable fat yields from the four primal cuts in beef cattle using ultrasound or carcass data.

Genetic parameters for carcass cut weight in Irish beef cattle.

Evaluation of carcass, live, and real-time ultrasound measures in feedlot cattle: II. Effects of different age end points on the accuracy of predicting the percentage of retail product, retail product weight, and hot carcass weight.

Comparison of live and carcass equations predicting percentage of cutability, retail product weight, and trimmable fat in beef cattle.

Genetic parameters for yearling weight, carcass traits, and primal-cut yields of Hanwoo cattle.

Prediction of retail product weight and percentage using ultrasound and carcass measurements in beef cattle.

Accuracy of predicting weight and percentage of beef carcass retail product using ultrasound and live animal measures.

Gluteus medius and rump fat depths as additional live animal ultrasound measurements for predicting retail product and trimmable fat in beef carcasses.

Relative contributions of subcutaneous and intermuscular fat to yields and predictability of retail product, fat trim, and bone in beef carcasses.

Predicting percentage of retail yield from carcass measurements, the yield grading equation, and closely trimmed, boxed beef weights.

P304

1074-1080

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P31

scholarly article

P356

10.5713/AJAS.16.0692

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P433

http://www.w3.org/2001/XMLSchema#string

P478

http://www.w3.org/2001/XMLSchema#string

P577

2017-03-21T00:00:00Z

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P698

28335095

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P932

5494479

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