Identification of phenolic compounds in polyphenols-rich extract of Malaysian cocoa powder using the HPLC-UV-ESI-MS/MS and probing their antioxidant properties
about
Effect of Procyanidin-rich Extract from Natural Cocoa Powder on Cellular Viability, Cell Cycle Progression, and Chemoresistance in Human Epithelial Ovarian Carcinoma Cell Lines.The inhibitory activity of cocoa phenolic extract against pro-inflammatory mediators secretion induced by lipopolysaccharide in RAW 264.7 cellsNutritional Compositions and Antiproliferative Activities of Different Solvent Fractions from Ethanol Extract of Cyphomandra betacea (Tamarillo) Fruit.
P2860
Identification of phenolic compounds in polyphenols-rich extract of Malaysian cocoa powder using the HPLC-UV-ESI-MS/MS and probing their antioxidant properties
description
2013 nî lūn-bûn
@nan
2013年の論文
@ja
2013年論文
@yue
2013年論文
@zh-hant
2013年論文
@zh-hk
2013年論文
@zh-mo
2013年論文
@zh-tw
2013年论文
@wuu
2013年论文
@zh
2013年论文
@zh-cn
name
Identification of phenolic com ...... g their antioxidant properties
@en
type
label
Identification of phenolic com ...... g their antioxidant properties
@en
prefLabel
Identification of phenolic com ...... g their antioxidant properties
@en
P2860
P1476
Identification of phenolic com ...... g their antioxidant properties
@en
P2093
Faisal Ali
Norhaizan Mohd Esa
P2860
P2888
P304
P356
10.1007/S13197-013-1187-4
P577
2013-10-18T00:00:00Z