A comparison of fluctuations of Campylobacter and Escherichia coli concentrations on broiler chicken carcasses during processing in two slaughterhouses.
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Adaptation response of Pseudomonas fragi on refrigerated solid matrix to a moderate electric fieldExplanatory Variables Associated with Campylobacter and Escherichia coli Concentrations on Broiler Chicken Carcasses during Processing in Two Slaughterhouses.Transfer of Campylobacter from a Positive Batch to Broiler Carcasses of a Subsequently Slaughtered Negative Batch: A Quantitative Approach.Pre-scald brushing for removal of solids and associated broiler carcass bacterial contamination.Analysis of a poultry slaughter process: Influence of process stages on the microbiological contamination of broiler carcasses.Reviewing Interventions against Enterobacteriaceae in Broiler Processing: Using Old Techniques for Meeting the New Challenges of ESBL E. coli?
P2860
A comparison of fluctuations of Campylobacter and Escherichia coli concentrations on broiler chicken carcasses during processing in two slaughterhouses.
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2015 nî lūn-bûn
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2015年の論文
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2015年学术文章
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2015年学术文章
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2015年学术文章
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name
A comparison of fluctuations o ...... essing in two slaughterhouses.
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type
label
A comparison of fluctuations o ...... essing in two slaughterhouses.
@en
prefLabel
A comparison of fluctuations o ...... essing in two slaughterhouses.
@en
P2093
P1476
A comparison of fluctuations o ...... essing in two slaughterhouses.
@en
P2093
Arie H Havelaar
Arno Swart
Betty G M Gortemaker
Ewa Pacholewicz
Len J A Lipman
Maarten Schipper
P304
P356
10.1016/J.IJFOODMICRO.2015.04.006
P577
2015-04-10T00:00:00Z