Some perspectives on dietary inhibition of carcinogenesis: studies with curcumin and tea.
about
Pharmacokinetic Studies of Chinese Medicinal Herbs Using an Automated Blood Sampling System and Liquid Chromatography-mass SpectrometryTailoring cancer chemoprevention regimens to the individualIncrease in class 2 aldehyde dehydrogenase expression by arachidonic acid in rat hepatoma cellsAnthocyanin- and hydrolyzable tannin-rich pomegranate fruit extract modulates MAPK and NF-kappaB pathways and inhibits skin tumorigenesis in CD-1 mice.Detrimental effect of cancer preventive phytochemicals silymarin, genistein and epigallocatechin 3-gallate on epigenetic events in human prostate carcinoma DU145 cells.A rapid and simple HPLC method for the determination of curcumin in rat plasma: assay development, validation and application to a pharmacokinetic study of curcumin liposome.Lupeol modulates NF-kappaB and PI3K/Akt pathways and inhibits skin cancer in CD-1 mice.Suppression of protein kinase C and nuclear oncogene expression as possible action mechanisms of cancer chemoprevention by Curcumin.Putative cancer chemopreventive agents of dietary origin-how safe are they?4-Hydroxy-3-methoxybenzoic acid methyl ester: a curcumin derivative targets Akt/NF kappa B cell survival signaling pathway: potential for prostate cancer management.Signal transduction network leading to COX-2 induction: a road map in search of cancer chemopreventives.Epigallocatechin-3-gallate decreases UVA-induced HPRT mutations in human skin fibroblasts accompanied by increased rates of senescence and apoptosis.Effect of genistein on the bioavailability and intestinal cancer chemopreventive activity of (-)-epigallocatechin-3-gallatePre- and post-initiation modulating effects of green tea ingestion on rat hepatocarcinogenesis.Cinnamic acid induces apoptotic cell death and cytoskeleton disruption in human melanoma cells.Curcumin-induced apoptosis in human leukemia cell HL-60 is associated with inhibition of telomerase activity.Chemopreventive effect of Lagenaria siceraria in two stages DMBA plus croton oil induced skin papillomagenesis.Date seed oil inhibits hydrogen peroxide-induced oxidative stress in human epidermal keratinocytes.Inhibitory effect of silibinin on ligand binding to erbB1 and associated mitogenic signaling, growth, and DNA synthesis in advanced human prostate carcinoma cells.Inhibition of 7,12-dimethylbenz[a]anthracene (DMBA)-induced oral carcinogenesis in hamsters by tea and curcumin.Dietary grape seed proanthocyanidins inhibit 12-O-tetradecanoyl phorbol-13-acetate-caused skin tumor promotion in 7,12-dimethylbenz[a]anthracene-initiated mouse skin, which is associated with the inhibition of inflammatory responses.Baicalin protects human fibroblasts against ultraviolet B-induced cyclobutane pyrimidine dimers formation.Effect of decaffeinated coffee on function and nucleotide metabolism in kidney.The effects of tetrahydrocurcumin and green tea polyphenol on the survival of male C57BL/6 mice.D-pinitol mitigates tumor growth by modulating interleukins and hormones and induces apoptosis in rat breast carcinogenesis through inhibition of NF-κB.Dietary feeding of proanthocyanidins from grape seeds prevents photocarcinogenesis in SKH-1 hairless mice: relationship to decreased fat and lipid peroxidation.Tissue distribution of silibinin, the major active constituent of silymarin, in mice and its association with enhancement of phase II enzymes: implications in cancer chemoprevention.Evidence for consistent patterns between flavonoid structures and cellular activitiesRole of Spices Beyond Food Flavoring: Nutraceuticals with Multiple Health Effects
P2860
Q27006864-B5242F73-2408-441F-977D-BED0A479A257Q28166933-1758758A-8697-4462-9A30-8FDDA9F4BD5CQ28344433-08154099-986C-44CB-9D09-6989F057DFB3Q31117251-11D7F38D-85D0-4D5D-BBAA-9F771AF3F46BQ31912935-2A64F7E2-8D37-40D4-A2FC-06046D116FF5Q33458520-11A28666-497A-4252-849E-B687E731F9EFQ33977990-5B9CFF09-125E-4203-8030-5BD1FD1FEBE9Q34550708-6735B6AA-6AEF-4379-A6CD-AD3100213AE9Q34584900-AD559FCD-1AB2-4A09-A813-F1A50FDBA05EQ34771742-6CA133C3-A347-4036-B546-0B6AC2F5BF21Q36059834-107C427D-68AD-422D-8D27-441E2FEDE880Q36224515-12C3234F-AE20-40FE-801E-CB1F080350EDQ36916867-0D4523BB-5D66-4910-ABE1-7406CA1D9358Q37457493-AE546F65-3E93-4C02-9803-3AFE38FB5651Q39148248-8729CFEA-D4B3-4130-BA08-9E590C7A72BEQ40209996-2ECC2C7F-4D1E-4B86-A934-42164C950D44Q40239172-D122DF72-5110-47B1-AD02-321B3A824F3EQ43064675-BDD0856C-1E5D-45C4-8BD9-55B24E43C7C9Q43603245-AAB605D4-BA9F-491B-8369-AEFC3B812B0EQ44084994-8D703133-D1A0-4330-B564-FE29C36BF1F6Q46154214-D6E72849-4422-4DA4-8765-956B326116F8Q46653359-91999C28-CD15-4120-AB29-8BEC1CE9E952Q49202553-31864891-0A93-481C-883C-943317282898Q50682879-74F73AA1-9833-4C1C-9410-A65AAF1BB998Q50993992-83679324-715F-4D02-9F6B-A01BE6A8F918Q53378691-45B73E2B-0A8B-41BB-AE44-25A6902FE36CQ53417378-B5DFB710-453E-462A-B8E1-0911198F31AFQ54510698-90BCBC0E-AF97-4CB9-9E10-225668D0CFDFQ56156368-401DAF96-8C1A-4F5A-A513-82444F6984F3
P2860
Some perspectives on dietary inhibition of carcinogenesis: studies with curcumin and tea.
description
1997 nî lūn-bûn
@nan
1997年の論文
@ja
1997年論文
@yue
1997年論文
@zh-hant
1997年論文
@zh-hk
1997年論文
@zh-mo
1997年論文
@zh-tw
1997年论文
@wuu
1997年论文
@zh
1997年论文
@zh-cn
name
Some perspectives on dietary inhibition of carcinogenesis: studies with curcumin and tea.
@en
type
label
Some perspectives on dietary inhibition of carcinogenesis: studies with curcumin and tea.
@en
prefLabel
Some perspectives on dietary inhibition of carcinogenesis: studies with curcumin and tea.
@en
P2093
P1476
Some perspectives on dietary inhibition of carcinogenesis: studies with curcumin and tea.
@en
P2093
Newmark HL
P304
P356
10.3181/00379727-216-44173
P577
1997-11-01T00:00:00Z