Intake of fluids and methylxanthine-containing beverages: association with colon cancer. - Wikidata - awgldk - TriplyDB

Intake of fluids and methylxanthine-containing beverages: association with colon cancer.

Intake of fluids and methylxanthine-containing beverages: association with colon cancer.

http://www.wikidata.org/entity/Q41643490

about

Effect of diet, life style, and other environmental/chemopreventive factors on colorectal cancer development, and assessment of the risks Systematic review: green tea and gastrointestinal cancer risk.Risk of colon cancer and coffee, tea, and sugar-sweetened soft drink intake: pooled analysis of prospective cohort studies.An inverse association between tea consumption and colorectal cancer risk.Coffee consumption and risk of colorectal cancer: the Japan Collaborative Cohort Study Black tea--helpful or harmful? A review of the evidence.Fluid intake and risk of bladder and other cancers.Acute and chronic effects of hydration status on health.Chemoprevention of heterocyclic amine-induced mammary carcinogenesis in rats.Scientific Opinion on Dietary Reference Values for water Green tea, black tea and colorectal cancer risk: a meta-analysis of epidemiologic studies.Fluid intake and colorectal cancer risk in the Netherlands Cohort Study.

P2860

Q28193397-E73EA0F3-78A3-4C1F-83EC-4AC4F37FECC9 Q33198693-996EE3E8-3DF1-43C2-B722-5EC8E871835A Q33888829-890ABBEC-816C-429D-9EC4-7A6240BD9241 Q33913951-D60D8475-0849-47C6-A6E6-FDE63BEAAE8C Q34112438-5398FCAB-C75D-4554-88E1-31B6FD9E7F31 Q34549361-107B9DDD-4B8B-408E-8E28-685FCDB7D112 Q35610088-DF165055-F583-4493-8DA3-EB945303567B Q38569959-A159D918-8800-40F7-AB73-0DD976045D24 Q43938591-E39EBD4D-02D6-44B5-B901-17FB14309E7B Q47148031-BCD96A80-80F8-4C69-B651-1830835B1EB7 Q50732504-9496B319-2D3D-427E-8E8B-4A1FD74D051E Q51573738-279D8EAB-6213-4146-97F6-6AE9A0C9D607

P2860

Intake of fluids and methylxanthine-containing beverages: association with colon cancer.

http://www.wikidata.org/entity/Q41643490

description

1999 nî lūn-bûn

@nan

1999年の論文

@ja

1999年論文

@yue

1999年論文

@zh-hant

1999年論文

@zh-hk

1999年論文

@zh-mo

1999年論文

@zh-tw

1999年论文

@wuu

1999年论文

@zh

1999年论文

@zh-cn

name

Intake of fluids and methylxanthine-containing beverages: association with colon cancer.

@en

type

label

Intake of fluids and methylxanthine-containing beverages: association with colon cancer.

@en

prefLabel

Intake of fluids and methylxanthine-containing beverages: association with colon cancer.

@en

P1433

Q41643490-5DBEAC23-D59B-41D5-9ED9-A330C4264865

P1476

Q41643490-F03C6DA8-CFC5-452B-B353-B4CCD37C1C8D

P2093

Q41643490-493CBB16-8B3D-43CE-A1EE-FB5599F74A1F

Q41643490-EE7AE5A7-FACC-490C-B511-CE772A1498D2

Q41643490-F3CFAEA0-24B3-4F62-BA66-378906098CFA

P2860

Q41643490-0F824E72-190B-4E69-B250-75A5694904B8

Q41643490-23E59EE0-FE18-475C-BBAC-9B0CCBFB5DC8

Q41643490-25FB5A40-CE4D-41F6-B6F4-DD2A221161AE

Q41643490-28131552-3917-4982-A8F5-514CAD0C1E1D

Q41643490-2B4F7B99-652A-4799-8250-4BA99D2FC3B1

Q41643490-469BB416-1DBA-4059-B863-90B033610B5F

Q41643490-6F5D8648-F3E2-499D-BDED-8D3486467758

Q41643490-7EC3AF6F-DA66-4EE5-AE2D-F0B8137CACF3

Q41643490-89DE39DC-BD63-4C02-ADC1-FFA6021EB970

Q41643490-8C33E13D-902E-4DCD-B94D-B051A3ED04D7

P304

Q41643490-BE72CF23-1A75-46FA-9290-06AA3D1E7268

P31

Q41643490-B1E3E876-FDEB-49BC-86F8-9659A2BB2043

P356

Q41643490-57D163D9-6E88-438C-9A67-F51A6E3AA480

P433

Q41643490-D74D776A-4843-4A6B-819B-3A8EEFF3923D

P478

Q41643490-D7887498-2706-4DBC-93F7-DF3EA3EB40F5

P50

Q41643490-F3D77ACF-A10C-415B-AD7A-76078DA31F91

P577

Q41643490-5C400D23-4266-4A2E-834E-609A5222DA12

P698

Q41643490-C241C6E6-90CF-4FD8-881D-CE91472DEA8B

P356

(SICI)1097-0215(19990412)81:2%3C199::AID-IJC6%3E3.0.CO;2-7

P1433

International Journal of Cancer

P1476

Intake of fluids and methylxanthine-containing beverages: association with colon cancer

@en

P2093

B J Caan

http://www.w3.org/2001/XMLSchema#string

K E Anderson

http://www.w3.org/2001/XMLSchema#string

M L Slattery

http://www.w3.org/2001/XMLSchema#string

P2860

Adenosine receptors mediate synergistic stimulation of glucose uptake and transport by insulin and by contractions in rat skeletal muscle.

Tolerance to the humoral and hemodynamic effects of caffeine in man.

Biochemical mechanism of caffeine tolerance.

The beneficial and hazardous effects of simple phenolic compounds.

Coffee and tea consumption in relation to the risk of large bowel cancer: a review of epidemiologic studies.

Astra Award Lecture. Adenosine, adenosine receptors and the actions of caffeine.

A computerized diet history questionnaire for epidemiologic studies.

Colon cancer: a review of the epidemiology.

Caffeine intake and endogenous sex steroid levels in postmenopausal women. The Rancho Bernardo Study.

Methylxanthines inhibit glucose transport in rat adipocytes by two independent mechanisms.

P304

199-204

http://www.w3.org/2001/XMLSchema#string

P31

scholarly article

P356

10.1002/(SICI)1097-0215(19990412)81:2<199::AID-IJC6>3.0.CO;2-7

http://www.w3.org/2001/XMLSchema#string

P433

2

http://www.w3.org/2001/XMLSchema#string

P478

81

http://www.w3.org/2001/XMLSchema#string

P50

P577

1999-04-01T00:00:00Z

http://www.w3.org/2001/XMLSchema#dateTime

P698

10188719

http://www.w3.org/2001/XMLSchema#string