Prevalence of hepatitis E virus in slaughter-age pigs in Scotland.
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Hepatitis E Virus in Industrialized Countries: The Silent ThreatFrom the epidemiology of hepatitis E virus (HEV) within the swine reservoir to public health risk mitigation strategies: a comprehensive reviewReview article: hepatitis E-a concise review of virology, epidemiology, clinical presentation and therapy.Incidence and Molecular Characterization of Hepatitis E Virus from Swine in Eastern Cape, South Africa.Seroepidemiology of hepatitis E virus infection in pigs in Durango State, Mexico.Molecular Epidemiology and Strain Comparison between Hepatitis E Viruses in Human Sera and Pig Livers during 2014 to 2016 in Hong Kong.Hepatitis E virus infection in North Italy: high seroprevalence in swine herds and increased risk for swine workers.Public health risks associated with hepatitis E virus (HEV) as a food‐borne pathogenPrevalence and phylogenetic analysis of hepatitis E virus in pigs, wild boars, roe deer, red deer and moose in Lithuania.Characterization of the Myeloid Cell Populations' Resident in the Porcine Palatine Tonsil
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P2860
Prevalence of hepatitis E virus in slaughter-age pigs in Scotland.
description
2014 nî lūn-bûn
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2014年の論文
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2014年論文
@yue
2014年論文
@zh-hant
2014年論文
@zh-hk
2014年論文
@zh-mo
2014年論文
@zh-tw
2014年论文
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2014年论文
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2014年论文
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name
Prevalence of hepatitis E virus in slaughter-age pigs in Scotland.
@en
type
label
Prevalence of hepatitis E virus in slaughter-age pigs in Scotland.
@en
prefLabel
Prevalence of hepatitis E virus in slaughter-age pigs in Scotland.
@en
P2093
P2860
P1476
Prevalence of hepatitis E virus in slaughter-age pigs in Scotland.
@en
P2093
P2860
P304
P356
10.1017/S0950268814003100
P577
2014-11-20T00:00:00Z