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Protein thermodynamics can be predicted directly from biological growth ratesExtensive gene acquisition in the extremely psychrophilic bacterial species Psychroflexus torquis and the link to sea-ice ecosystem specialism.Characterization of Ferroplasma isolates and Ferroplasma acidarmanus sp. nov., extreme acidophiles from acid mine drainage and industrial bioleaching environmentsDesulfosporosinus meridiei sp. nov., a spore-forming sulfate-reducing bacterium isolated from gasolene-contaminated groundwater.Shewanella olleyana sp. nov., a marine species isolated from a temperate estuary which produces high levels of polyunsaturated fatty acidsBiodiversity, community structural shifts, and biogeography of prokaryotes within Antarctic continental shelf sediment.Shewanella pacifica sp. nov., a polyunsaturated fatty acid-producing bacterium isolated from sea water.Shewanella affinis sp. nov., isolated from marine invertebrates.Diversity and community structure within anoxic sediment from marine salinity meromictic lakes and a coastal meromictic marine basin, Vestfold Hilds, Eastern Antarctica.Erythrobacter vulgaris sp. nov., a novel organism isolated from the marine invertebrates.Alteromonas addita sp. nov.Arcobacter halophilus sp. nov., the first obligate halophile in the genus Arcobacter.Novel members of the family Flavobacteriaceae from Antarctic maritime habitats including Subsaximicrobium wynnwilliamsii gen. nov., sp. nov., Subsaximicrobium saxinquilinus sp. nov., Subsaxibacter broadyi gen. nov., sp. nov., Lacinutrix copepodicolaOlleya marilimosa gen. nov., sp. nov., an exopolysaccharide-producing marine bacterium from the family Flavobacteriaceae, isolated from the Southern Ocean.Loktanella agnita sp. nov. and Loktanella rosea sp. nov., from the north-west Pacific Ocean.Marinobacter algicola sp. nov., isolated from laboratory cultures of paralytic shellfish toxin-producing dinoflagellates.Salegentibacter flavus sp. nov.Halococcus hamelinensis sp. nov., a novel halophilic archaeon isolated from stromatolites in Shark Bay, Australia.Methanobrevibacter millerae sp. nov. and Methanobrevibacter olleyae sp. nov., methanogens from the ovine and bovine rumen that can utilize formate for growth.Aequorivita gen. nov., a member of the family Flavobacteriaceae isolated from terrestrial and marine Antarctic habitats.Bacterial exopolysaccharides from extreme marine environments with special consideration of the southern ocean, sea ice, and deep-sea hydrothermal vents: a review.Bacterial diversity in organically-enriched fish farm sediments.Bacterial community shifts in organically perturbed sediments.Investigation and optimization of a passively operated compost-based system for remediation of acidic, highly iron- and sulfate-rich industrial waste water.Microbial community variation in pristine and polluted nearshore Antarctic sediments.Global genome response of Escherichia coli O157∶H7 Sakai during dynamic changes in growth kinetics induced by an abrupt temperature downshift.Approaches for the characterization and description of novel methanotrophic bacteria.Sphingomonas alaskensis strain AFO1, an abundant oligotrophic ultramicrobacterium from the North Pacific.Molecular analysis of the bacterial communities in the live Pacific oyster (Crassostrea gigas) and the influence of postharvest temperature on its structure.TRFLP analysis reveals that fungi rather than bacteria are associated with premature yeast flocculation in brewing.Proteomic Insight into Functional Changes of Proteorhodopsin-Containing Bacterial Species Psychroflexus torquis under Different Illumination and Salinity Levels.MudPIT profiling reveals a link between anaerobic metabolism and the alkaline adaptive response of Listeria monocytogenes EGD-e.Culturable microbiota of ranched southern bluefin tuna (Thunnus maccoyii Castelnau).Characterisation of the transcriptomes of genetically diverse Listeria monocytogenes exposed to hyperosmotic and low temperature conditions reveal global stress-adaptation mechanisms.Prokaryotic metabolic activity and community structure in Antarctic continental shelf sedimentsGlobal genome response of Escherichia coli O157∶H7 Sakai during dynamic changes in growth kinetics induced by an abrupt downshift in water activity.Pyrosequencing-based characterization of gastrointestinal bacteria of Atlantic salmon (Salmo salar L.) within a commercial mariculture system.Evaluating contribution of ionic, osmotic and oxidative stress components towards salinity tolerance in barleyIntegrated transcriptomic and proteomic analysis of the physiological response of Escherichia coli O157:H7 Sakai to steady-state conditions of cold and water activity stressThe fungal community structure of barley malts from diverse geographical regions correlates with malt quality parameters.
P50
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P50
description
hulumtues
@sq
onderzoeker
@nl
researcher
@en
հետազոտող
@hy
name
John P. Bowman
@ast
John P. Bowman
@en
John P. Bowman
@es
John P. Bowman
@sl
type
label
John P. Bowman
@ast
John P. Bowman
@en
John P. Bowman
@es
John P. Bowman
@sl
prefLabel
John P. Bowman
@ast
John P. Bowman
@en
John P. Bowman
@es
John P. Bowman
@sl
P1053
C-2414-2014
P106
P1153
7401849908
P21
P31
P3829
P496
0000-0002-4528-9333