Effects of fatty acids and eicosanoid synthesis inhibitors on the growth of two human prostate cancer cell lines.
about
15-lipoxygenase metabolites of docosahexaenoic acid inhibit prostate cancer cell proliferation and survivalInhibition of arachidonate 5-lipoxygenase triggers massive apoptosis in human prostate cancer cellsCancer Risk and Eicosanoid Production: Interaction between the Protective Effect of Long Chain Omega-3 Polyunsaturated Fatty Acid Intake and GenotypeAre all n-3 polyunsaturated fatty acids created equal?Arachidonic acid metabolism in human prostate cancerEffects of exercise and diet on chronic diseaseProstaglandin E2 and the protein kinase A pathway mediate arachidonic acid induction of c-fos in human prostate cancer cellsInduction of cyclo-oxygenase-2 mRNA by prostaglandin E2 in human prostatic carcinoma cellsProstate Cancer Associated Lipid Signatures in Serum Studied by ESI-Tandem Mass Spectrometryas Potential New BiomarkersEffect of altering dietary omega-6/omega-3 fatty acid ratios on prostate cancer membrane composition, cyclooxygenase-2, and prostaglandin E2Dietary fat and prostate cancer: current status.A 22-y prospective study of fish intake in relation to prostate cancer incidence and mortalityThe role of prostaglandin synthesis in prostate cancer.Syndecan-1-dependent suppression of PDK1/Akt/bad signaling by docosahexaenoic acid induces apoptosis in prostate cancerCan diet affect prostate cancer?High fat diet reduces the expression of glutathione peroxidase 3 in mouse prostate.Consumption of high ω-3 fatty acid diet suppressed prostate tumorigenesis in C3(1) Tag mice.Effects of n-3 fatty acids during neoplastic progression and comparison of in vitro and in vivo sensitivity of two human tumour cell linesDifferential effect of polyunsaturated fatty acids on cell proliferation during human epithelial in vitro carcinogenesis: involvement of epidermal growth factor receptor tyrosine kinaseCycloartane-3,24,25-triol inhibits MRCKα kinase and demonstrates promising anti prostate cancer activity in vitro.Current clinical applications of omega-6 and omega-3 fatty acids.Dietary factors and lung cancer risk in Japanese: with special reference to fish consumption and adenocarcinomas.Prostate cancer and diet: food for thought?Dietary habits and prostate cancer prevention: a review of observational studies by focusing on South America.Prostate cancer risk and consumption of fish oils: a dietary biomarker-based case-control study.Fish-Derived Omega-3 Fatty Acids and Prostate Cancer: A Systematic Review.In vivo and in vitro regulation of syndecan 1 in prostate cells by n-3 polyunsaturated fatty acids.Impact of Genetic and Epigenetic Variations Within the FADS Cluster on the Composition and Metabolism of Polyunsaturated Fatty Acids in Prostate Cancer.Reduced growth and integrin expression of prostate cells cultured with lycopene, vitamin E and fish oil in vitro.15-lipoxygenase-1 expression upregulates and activates insulin-like growth factor-1 receptor in prostate cancer cells.Human prostate cancer cells lack feedback regulation of low-density lipoprotein receptor and its regulator, SREBP2.Enoyl-CoA hydratase-1 regulates mTOR signaling and apoptosis by sensing nutrients.Oestradiol-induced changes in the composition of phospholipid classes of quail oviduct: specific replacement of arachidonic acid by docosahexaenoic acid in alkenylacyl-glycerophosphoethanolamineExpression of group IIA secretory phospholipase A2 is elevated in prostatic intraepithelial neoplasia and adenocarcinomaDifferential effects of n-6 and n-3 polyunsaturated fatty acids on cell growth and early gene expression in Swiss 3T3 fibroblasts.Gamma-linolenic acid (GLA) is cytotoxic to 36B10 malignant rat astrocytoma cells but not to 'normal' rat astrocytesNo effect of a high-fat diet on promotion of sex hormone-induced prostate and mammary carcinogenesis in the Noble rat model.Role of 20-Hydroxyeicosatetraenoic Acid (20-HETE) in Androgen-Mediated Cell Viability in Prostate Cancer Cells.Cell proliferation inhibition and alterations in retinol esterification induced by phytanic acid and docosahexaenoic acid.Docosahexaenoic acid inhibits cancer cell growth via p27Kip1, CDK2, ERK1/ERK2, and retinoblastoma phosphorylation.
P2860
Q21134042-A667FEFE-E78A-49C9-BC80-52BFA9AAD139Q24643373-EAA2D524-EE27-48D1-B0C8-7B800E9B6273Q26764884-FE3A5088-783A-4D02-832B-113C2C81D035Q27497371-0ACDA9DD-41FC-4352-B808-9329E81EC42CQ28273154-CED135C4-071E-4D9B-88B6-7619DBF5459AQ28297798-838A88CD-B4EA-4F2B-BD4B-6E656548B144Q28344374-ADC2B3A6-CF9C-4B4C-9723-15EC0F49874BQ28379538-A9B51A10-AF3E-4376-8974-DB9131541BDAQ28550619-31E16DA0-57FA-4699-98CD-835881010CCFQ30523968-1BEE9FDA-29A7-4646-8DC9-B1E08E9B3998Q33539814-4E2E7BB1-5817-467F-ACEE-EE1C427143A5Q33744090-6213C569-C488-40C3-9B35-60CACCA6A208Q33848496-D2279359-0A47-4C06-91AB-64FA1CADC93BQ34177237-BE4A8674-3C73-46E5-BCB1-AB226B1E76BCQ34539285-D1EF8A23-B399-4725-8DDF-62EA8941B2D2Q35094079-09208561-39BC-4470-ABF6-F14D4B7B2EC0Q35747328-DF226210-B99F-4B22-9B4B-F670E38600DBQ36080741-E6C69064-91CA-49AC-85EF-B336392C87AAQ36135848-6DD48DC6-8AE9-4C12-A05B-56242A435582Q36462888-49E3359E-703A-4815-A980-13E45A4561C3Q36548128-01CF863A-821C-4352-AE73-52ABE51C949CQ36622980-D74D8028-E5BB-4D38-AE3B-03A33517B606Q37868753-84F9BA78-08AC-40ED-8B33-35E41C24C7E1Q37964016-9C8D90CF-29D3-4AE7-8B97-FAEB826ADBCBQ38273825-D15E286B-F487-435D-92BE-CA2ECB6C787BQ38882859-500E78BB-938E-4EE7-8918-3A871DC14703Q39599906-7D195DE4-5057-4F73-9CC7-23C41411BD87Q39752786-7A12F847-6E44-487B-9A8F-51354DEA72ACQ39948673-B04E9872-7425-4768-BF95-4DF6441E508DQ40569411-DAB9E4E8-28D8-4DB8-B3B0-CF8EC8BEF666Q40833413-51D1B833-A825-49EC-BFA8-F79D505347E4Q41636426-1FE6D0CA-E85A-431D-8C51-D62EAE5375E8Q41925540-9C5F5753-44F8-43CB-80EA-101635147255Q41943676-B1760375-454A-46FA-A6E8-5FEA1842468DQ42809463-4004DFE3-EAF6-4E5B-A644-4338F10BDB69Q42818218-BBBE9EAD-FE73-4F3B-90CA-318FFF9F797FQ44152616-0883AE5C-D154-4476-AAD6-7A3E415B179CQ48238746-05E88F19-EF67-4F9C-BAA5-C7F6627D1EAAQ53591236-7C323523-68A7-484F-8759-F5D1A304E425Q53611015-994C7D98-3934-4A5D-A559-54999AB96684
P2860
Effects of fatty acids and eicosanoid synthesis inhibitors on the growth of two human prostate cancer cell lines.
description
1991 nî lūn-bûn
@nan
1991年の論文
@ja
1991年論文
@yue
1991年論文
@zh-hant
1991年論文
@zh-hk
1991年論文
@zh-mo
1991年論文
@zh-tw
1991年论文
@wuu
1991年论文
@zh
1991年论文
@zh-cn
name
Effects of fatty acids and eic ...... an prostate cancer cell lines.
@en
type
label
Effects of fatty acids and eic ...... an prostate cancer cell lines.
@en
prefLabel
Effects of fatty acids and eic ...... an prostate cancer cell lines.
@en
P356
P1433
P1476
Effects of fatty acids and eic ...... an prostate cancer cell lines.
@en
P2093
P2860
P304
P356
10.1002/PROS.2990180306
P577
1991-01-01T00:00:00Z