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Isolation and characterization of a new T-even bacteriophage, CEV1, and determination of its potential to reduce Escherichia coli O157:H7 levels in sheepExploiting the explosion of information associated with whole genome sequencing to tackle Shiga toxin-producing Escherichia coli (STEC) in global food production systems.Evaluation of the bacterial diversity in the feces of cattle using 16S rDNA bacterial tag-encoded FLX amplicon pyrosequencing (bTEFAP).Evaluation of the bacterial diversity in cecal contents of laying hens fed various molting diets by using bacterial tag-encoded FLX amplicon pyrosequencing.Food-producing animals and their health in relation to human health.Characterization of a ViI-like phage specific to Escherichia coli O157:H7.Acyl-homoserine-lactone autoinducer in the gastrointestinal [corrected] tract of feedlot cattle and correlation to season, E. coli O157:H7 prevalence, and diet.Smarter arrow now available in the food safety quiverSurvival of O157:H7 and non-O157 serogroups of Escherichia coli in bovine rumen fluid and bile saltsInhibitory activities of colicins against Escherichia coli strains responsible for postweaning diarrhea and edema disease in swine.Low level nitrate or nitroethane preconditioning enhances the bactericidal effect of suboptimal experimental chlorate treatment against Escherichia coli and Salmonella Typhimurium but not Campylobacter in swine.ASAS Centennial Paper: Developments and future outlook for preharvest food safety.Board-invited review: Rumen microbiology: leading the way in microbial ecology.Perspectives on super-shedding of Escherichia coli O157:H7 by cattle.Effects of dietary alfalfa inclusion on Salmonella typhimurium populations in growing layer chicks.Effect of flavophospholipol on conjugation frequency between Escherichia coli donor and recipient pairs in vitro and in the chicken gastrointestinal tract.The Role of Direct-Fed Microbials in Conventional Livestock Production.Dehydrated citrus pulp alters feedlot performance of crossbred heifers during the receiving period and modulates serum metabolite concentrations before and after an endotoxin challenge.Farm Fairs and Petting Zoos: A Review of Animal Contact as a Source of Zoonotic Enteric Disease.The effect of chlortetracycline on faecal microbial populations in growing swine.Development of challenge models to evaluate the efficacy of a vaccine to reduce carriage of Salmonella in peripheral lymph nodes of cattle.Microencapsulated sorbic acid and pure botanicals affect Salmonella Typhimurium shedding in pigs: a close-up look from weaning to slaughter in controlled and field conditions.Ruminal Fermentation of Anti-Methanogenic Nitrate- and Nitro-Containing Forages In Vitro.Draft Genome Sequence of Clostridium mangenotii TR, Isolated from the Fecal Material of a Timber Rattlesnake.Effect of Citrus Byproducts on Survival of O157:H7 and Non-O157 Escherichia coli Serogroups within In Vitro Bovine Ruminal Microbial Fermentations.Meat Science and Muscle Biology Symposium: Ecological and dietary impactors of foodborne pathogens and methods to reduce fecal shedding in cattle.Characterization of bovine ruminal and equine cecal microbial populations enriched for enhanced nitro-toxin metabolizing activity.Evaluation of in vitro gas production and rumen bacterial populations fermenting corn milling (co)products.Decreased competiveness of the foodborne pathogen Campylobacter jejuni during Co-culture with the hyper-ammonia producing anaerobe Clostridium aminophilum.Evaluation of feeding glycerol on free-fatty acid production and fermentation kinetics of mixed ruminal microbes in vitro.Effect of nitroethane, dimethyl-2-nitroglutarate and 2-nitro-methyl-propionate on ruminal methane production and hydrogen balance in vitro.Effect of nitroethane and nitroethanol on the production of indole and 3-methylindole (skatole) from bacteria in swine feces by gas chromatography.Influence of wet distiller's grains on prevalence of Escherichia coli O157:H7 and Salmonella in feedlot cattle and antimicrobial susceptibility of generic Escherichia coli isolates.Characterization of antimicrobial resistant Salmonella Kinshasa from dairy calves in Texas.Zoonotic bacterial populations, gut fermentation characteristics and methane production in feedlot steers during oral nitroethane treatment and after the feeding of an experimental chlorate product.Cell yields and fermentation responses of a Salmonella Typhimurium poultry isolate at different dilution rates in an anaerobic steady state continuous culture.Development of a transdermal Salmonella challenge model in calves.Evaluation of the effect of gallium maltolate on fecal Salmonella shedding in cattle.Inhibition of vancomycin-resistant enterococci by an in vitro continuous-flow competitive exclusion culture containing human stool flora.Evaluation of phage treatment as a strategy to reduce Salmonella populations in growing swine.
P50
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P50
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Todd R. Callaway
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Todd R. Callaway
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Todd R. Callaway
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Todd R. Callaway
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Todd R. Callaway
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P106
P1153
7003885008
P21
P31
P496
0000-0002-3310-4979