Soybean-Enriched Snacks Based on African Rice.

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Soybean-Enriched Snacks Based on African Rice.

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2016 nî lūn-bûn

@nan

2016年の論文

@ja

2016年論文

@yue

2016年論文

@zh-hant

2016年論文

@zh-hk

2016年論文

@zh-mo

2016年論文

@zh-tw

2016年论文

@wuu

2016年论文

@zh

2016年论文

@zh-cn

name

Soybean-Enriched Snacks Based on African Rice.

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type

Item

label

Soybean-Enriched Snacks Based on African Rice.

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prefLabel

Soybean-Enriched Snacks Based on African Rice.

@en

P1476

Soybean-Enriched Snacks Based on African Rice.

@en

P2093

Aristodemo Carpen

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Esther O Sakyi-Dawson

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Francesco Bonomi

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Hannah F Akoto

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John Manful

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Maria Ambrogina Pagani

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Miriam Zanoletti

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Paa-Nii T Johnson

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Simona Benedetti

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Simona Buratti

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P2860

A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

Advanced taste sensors based on artificial lipids with global selectivity to basic taste qualities and high correlation to sensory scores.

Functional significance of bioactive peptides derived from soybean.

Monitoring of alcoholic fermentation using near infrared and mid infrared spectroscopies combined with electronic nose and electronic tongue.

Enzymatic treatment of soy protein isolates: effects on the potential allergenicity, technofunctionality, and sensory properties.

Process conditions affect starch structure and its interactions with proteins in rice pasta.

Ready-to-eat snack products: the role of extrusion technology in developing consumer acceptable and nutritious snacks

Molecular features of fermented and sprouted sorghum flours relate to their suitability as components of enriched gluten-free pasta

Structuring and texturing gluten-free pasta: egg albumen or whey proteins?

Integrating the information from proteomic approaches: A “thiolomics” approach to assess the role of thiols in protein-based networks

P31

scholarly article

P356

10.3390/FOODS5020038

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P433

http://www.w3.org/2001/XMLSchema#string

P478

http://www.w3.org/2001/XMLSchema#string

P50

P577

2016-05-20T00:00:00Z

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P698

28231133

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P932

5302339

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