Effects of short-chain fatty acids on Actinomyces naeslundii biofilm formation.
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Experimental Models of Oral Biofilms Developed on Inert Substrates: A Review of the LiteratureArginine-Ornithine Antiporter ArcD Controls Arginine Metabolism and Interspecies Biofilm Development of Streptococcus gordonii.A Community Multi-Omics Approach towards the Assessment of Surface Water Quality in an Urban River System.Probiotics: a proactive approach to health. A symposium report.Effect of proteases against biofilms ofStaphylococcus aureusandStaphylococcus epidermidis
P2860
Effects of short-chain fatty acids on Actinomyces naeslundii biofilm formation.
description
2013 nî lūn-bûn
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2013年の論文
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2013年論文
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2013年論文
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2013年論文
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2013年論文
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2013年論文
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2013年论文
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2013年论文
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2013年论文
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name
Effects of short-chain fatty acids on Actinomyces naeslundii biofilm formation.
@en
Effects of short-chain fatty acids on Actinomyces naeslundii biofilm formation.
@nl
type
label
Effects of short-chain fatty acids on Actinomyces naeslundii biofilm formation.
@en
Effects of short-chain fatty acids on Actinomyces naeslundii biofilm formation.
@nl
prefLabel
Effects of short-chain fatty acids on Actinomyces naeslundii biofilm formation.
@en
Effects of short-chain fatty acids on Actinomyces naeslundii biofilm formation.
@nl
P2093
P2860
P356
P1476
Effects of short-chain fatty acids on Actinomyces naeslundii biofilm formation.
@en
P2093
N Narisawa
P2860
P304
P356
10.1111/OMI.12029
P577
2013-06-03T00:00:00Z