Low-protein diets for chronic kidney disease patients: the Italian experience. - Wikidata - awgldk - TriplyDB

Low-protein diets for chronic kidney disease patients: the Italian experience.

Low-protein diets for chronic kidney disease patients: the Italian experience.

http://www.wikidata.org/entity/Q42426578

about

Non-Traditional Aspects of Renal Diets: Focus on Fiber, Alkali and Vitamin K1 Intake.A Modified Version of the Greek Simplified Medication Adherence Questionnaire for Hemodialysis Patients.Nutritional support in the tertiary care of patients affected by chronic renal insufficiency: report of a step-wise, personalized, pragmatic approach Association between Low Dietary Protein Intake and Geriatric Nutrition Risk Index in Patients with Chronic Kidney Disease: A Retrospective Single-Center Cohort Study.Very Low-Protein Diet (VLPD) Reduces Metabolic Acidosis in Subjects with Chronic Kidney Disease: The "Nutritional Light Signal" of the Renal Acid Load.Dietary Phosphorus Intake and the Kidney.Nutritional Issues with Incremental Dialysis: The Role of Low-Protein Diets.Higher protein intake is associated with increased risk for incident end-stage renal disease among blacks with diabetes in the Southern Community Cohort Study.'Let food be thy medicine…': lessons from low-protein diets from around the world."Dietaly": practical issues for the nutritional management of CKD patients in Italy.The strange case of Mr. H. Starting dialysis at 90 years of age: clinical choices impact on ethical decisions.Diet and enteral nutrition in patients with chronic kidney disease not on dialysis: a review focusing on fat, fiber and protein intake.Dietary Approach to Recurrent or Chronic Hyperkalaemia in Patients with Decreased Kidney Function.Safety and effectiveness of low-protein diet supplemented with ketoacids in diabetic patients with chronic kidney disease.Very low-protein diet to postpone renal failure: Pathophysiology and clinical applications in chronic kidney disease.Once-weekly hemodialysis combined with low-protein and low-salt dietary treatment as a favorable therapeutic modality for selected patients with end-stage renal failure: a prospective observational study in Japanese patients.The metabolomic quest for a biomarker in chronic kidney disease Prognosis and determinants of serum PTH changes over time in 1-5 CKD stage patients followed in tertiary care

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Low-protein diets for chronic kidney disease patients: the Italian experience.

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Low-protein diets for chronic kidney disease patients: the Italian experience.

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Low-protein diets for chronic kidney disease patients: the Italian experience.

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Low-protein diets for chronic kidney disease patients: the Italian experience.

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Low-protein diets for chronic kidney disease patients: the Italian experience.

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Low-protein diets for chronic kidney disease patients: the Italian experience.

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Low-protein diets for chronic kidney disease patients: the Italian experience.

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Low-protein diets for chronic kidney disease patients: the Italian experience

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Battista F Viola

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Biagio R Di Iorio

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Enrico Fiaccadori

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Francesco Locatelli

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Giorgina B Piccoli

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Giovanni Cancarini

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Giuseppe Quintaliani

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Lamberto Oldrizzi

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Luca De Nicola

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P2860

Altered dietary salt intake for preventing and treating diabetic kidney disease

Low protein diets for chronic kidney disease in non diabetic adults

Evidence that histidine is an essential amino acid in normal and chronically uremic man

Interventional tools to improve medication adherence: review of literature

Phosphorus and the kidney: What is known and what is needed

Current status of bicarbonate in CKD

Meta-Analysis of the Effect of Dietary Sodium Restriction with or without Concomitant Renin-Angiotensin-Aldosterone System-Inhibiting Treatment on Albuminuria

A low-nitrogen low-phosphorus Vegan diet for patients with chronic renal failure

A clinical trial of the effects of dietary patterns on blood pressure. DASH Collaborative Research Group

Low-protein diet and xanthine-metabolising enzymes in adriamycin nephrosis

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Roberto Minutolo

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Adamasco Cupisti

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