Evolutionary relationships between the former species Saccharomyces uvarum and the hybrids Saccharomyces bayanus and Saccharomyces pastorianus; reinstatement of Saccharomyces uvarum (Beijerinck) as a distinct species.
about
Microbe domestication and the identification of the wild genetic stock of lager-brewing yeastEvidence for domesticated and wild populations of Saccharomyces cerevisiae.Lager yeast comes of ageThe ecology and evolution of non-domesticated Saccharomyces speciesOn the complexity of the Saccharomyces bayanus taxon: hybridization and potential hybrid speciation.Deciphering the hybridisation history leading to the Lager lineage based on the mosaic genomes of Saccharomyces bayanus strains NBRC1948 and CBS380Evidence for divergent evolution of growth temperature preference in sympatric Saccharomyces species.Pure and mixed genetic lines of Saccharomyces bayanus and Saccharomyces pastorianus and their contribution to the lager brewing strain genome.Natural populations of Saccharomyces kudriavzevii in Portugal are associated with oak bark and are sympatric with S. cerevisiae and S. paradoxus.The microbial diversity of traditional spontaneously fermented lambic beer.Exploration of genetic and phenotypic diversity within Saccharomyces uvarum for driving strain improvement in winemaking.The Genome Sequence of Saccharomyces eubayanus and the Domestication of Lager-Brewing Yeasts.Characterization of Saccharomyces uvarum (Beijerinck, 1898) and related hybrids: assessment of molecular markers that predict the parent and hybrid genomes and a proposal to name yeast hybrids.Evolutionary role of interspecies hybridization and genetic exchanges in yeasts.A multispecies-based taxonomic microarray reveals interspecies hybridization and introgression in Saccharomyces cerevisiae.Genome-wide array-CGH analysis reveals YRF1 gene copy number variation that modulates genetic stability in distillery yeasts.Truncation of Gal4p explains the inactivation of the GAL/MEL regulon in both Saccharomyces bayanus and some Saccharomyces cerevisiae wine strains.Decarboxylation of sorbic acid by spoilage yeasts is associated with the PAD1 gene.Divergence in wine characteristics produced by wild and domesticated strains of Saccharomyces cerevisiae.Variation and Distribution of L-A Helper Totiviruses in Saccharomyces sensu stricto Yeasts Producing Different Killer Toxins.Molecular characterization of new natural hybrids of Saccharomyces cerevisiae and S. kudriavzevii in brewing.Molecular genetic diversity of the Saccharomyces yeasts in Taiwan: Saccharomyces arboricola, Saccharomyces cerevisiae and Saccharomyces kudriavzevii.A multiplex set of species-specific primers for rapid identification of members of the genus Saccharomyces.Saccharomyces interspecies hybrids as model organisms for studying yeast adaptation to stressful environments.Misidentification of genome assemblies in public databases: the case of Naumovozyma dairenensis and proposal of a protocol to correct misidentifications.The inheritance of mitochondrial DNA in interspecific Saccharomyces hybrids and their properties in winemaking.Double sterility barrier between Saccharomyces species and its breakdown in allopolyploid hybrids by chromosome loss.Three Agt1 transporters from brewer's yeasts exhibit different temperature dependencies for maltose transport over the range of brewery temperatures (0–20 °C).Rapid identification of Saccharomyces eubayanus and its hybrids.Effect of growth temperature on yeast lipid composition and alcoholic fermentation at low temperatureEnhancing yeast cell viability after dehydration by modification of the lipid profile
P2860
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P2860
Evolutionary relationships between the former species Saccharomyces uvarum and the hybrids Saccharomyces bayanus and Saccharomyces pastorianus; reinstatement of Saccharomyces uvarum (Beijerinck) as a distinct species.
description
2005 nî lūn-bûn
@nan
2005年の論文
@ja
2005年学术文章
@wuu
2005年学术文章
@zh-cn
2005年学术文章
@zh-hans
2005年学术文章
@zh-my
2005年学术文章
@zh-sg
2005年學術文章
@yue
2005年學術文章
@zh
2005年學術文章
@zh-hant
name
Evolutionary relationships bet ...... erinck) as a distinct species.
@en
Evolutionary relationships bet ...... tement of Saccharomyces uvarum
@nl
type
label
Evolutionary relationships bet ...... erinck) as a distinct species.
@en
Evolutionary relationships bet ...... tement of Saccharomyces uvarum
@nl
prefLabel
Evolutionary relationships bet ...... erinck) as a distinct species.
@en
Evolutionary relationships bet ...... tement of Saccharomyces uvarum
@nl
P1433
P1476
Evolutionary relationships bet ...... erinck) as a distinct species.
@en
P2093
Claude Gaillardin
Huu-Vang Nguyen
P304
P356
10.1016/J.FEMSYR.2004.12.004
P577
2005-02-01T00:00:00Z