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Cloning, sequencing and expression in the seeds and radicles of two Lupinus albus conglutin gamma genes.Identification and characterization of a Bowman-Birk inhibitor active towards trypsin but not chymotrypsin in Lupinus albus seeds.Proteolytic cleavage at twin arginine residues affects structural and functional transitions of lupin seed 11S storage globulin.Conglutin gamma, a lupin seed protein, binds insulin in vitro and reduces plasma glucose levels of hyperglycemic rats.The maize fused leaves1 (fdl1) gene controls organ separation in the embryo and seedling shoot and promotes coleoptile openingArbuscular mycorrhizal symbiosis affects the grain proteome of Zea mays: a field study.Insulin-mimetic action of conglutin-γ, a lupin seed protein, in mouse myoblasts.Grape skin phenolics as inhibitors of mammalian α-glucosidase and α-amylase--effect of food matrix and processing on efficacy.Murein lytic enzyme TgaA of Bifidobacterium bifidum MIMBb75 modulates dendritic cell maturation through its cysteine- and histidine-dependent amidohydrolase/peptidase (CHAP) amidase domain.Implication of an outer surface lipoprotein in adhesion of Bifidobacterium bifidum to Caco-2 cellsTwo-dimensional electrophoresis and western-blotting analyses with anti Ara h 3 basic subunit IgG evidence the cross-reacting polypeptides of Arachis hypogaea, Glycine max, and Lupinus albus seed proteomes.Spectroscopic studies on the pH-dependent structural dynamics of γ-conglutin, the blood glucose-lowering protein of lupin seeds.Interaction of metal ions with lupin seed conglutin gamma.Α₁-acid glycoprotein modulates phagocytosis and killing of Escherichia coli by bovine polymorphonuclear leucocytes and monocytes.gamma-Conglutin, the Lupinus albus XEGIP-like protein, whose expression is elicited by chitosan, lacks of the typical inhibitory activity against GH12 endo-glucanases.Enhanced vitamin B12 production in an innovative lupin tempeh is due to synergic effects of Rhizopus and Propionibacterium in cofermentation.Biochemical and functional characterization of an albumin protein belonging to the hemopexin superfamily from Lens culinaris seeds.Pasta supplemented with isolated lupin protein fractions reduces body weight gain and food intake of rats and decreases plasma glucose concentration upon glucose overload trial.Structural and functional insights into the basic globulin 7S of soybean seeds by using trypsin as a molecular probe.New molecular features of cowpea bean (Vigna unguiculata, l. Walp) β-vignin.Structural basis of the lack of endo-glucanase inhibitory activity of Lupinus albus γ-conglutin.Metal ions restore the proteolytic resistance of denatured conglutin gamma, a lupin seed glycoprotein, by promoting its refolding.Characterisation of adiponectin and its receptors in the bovine mammary gland and in milk.Interaction of γ-conglutin from Lupinus albus with model phospholipid membranes: Investigations on structure, thermal stability and oligomerization statusHeat-induced synthesis and tunicamycin-sensitive secretion of the putative storage glycoprotein conglutin gamma from mature lupin seedsThermal stabilities of lupin seed conglutin gamma protomers and tetramersOne-step purification of Kunitz soybean trypsin inhibitorManipulation of the napin primary structure alters its packaging and deposition in transgenic tobacco (Nicotiana tabacum L.) seedsCombined 2D electrophoretic approaches for the study of white lupin mature seed storage proteomeInhibitory properties and solution structure of a potent Bowman-Birk protease inhibitor from lentil (Lens culinaris, L) seedsOne- and two-dimensional electrophoretic identification of IgE-binding polypeptides of Lupinus albus and other legume seedsIdentification in lupin seed of a serine-endopeptidase activity cleaving between twin arginine pairs and causing limited proteolysis of seed storage proteinsSusceptibility of lupin gamma-conglutin, the plasma glucose-lowering protein of lupin seeds, to proteolytic enzymesThe proteome of exudates from germinating Lupinus albus seeds is secreted through a selective dual-step process and contains proteins involved in plant defenceMaize development and grain quality are differentially affected by mycorrhizal fungi and a growth-promoting pseudomonad in the fieldProtective ability of phenolics from white grape vinification by-products against structural damage of bovine serum albumin induced by glycationBio-Functional and Structural Properties of Pasta Enriched with a Debranning Fraction from Purple WheatAntioxidant and Anti-Inflammatory Activities of the Crude Extracts of Raw and Fermented Tomato Pomace and Their Correlations with Aglycate-PolyphenolsEffects on the Caco-2 Cells of a Hypoglycemic Protein from Lupin Seeds in a Solution and Adsorbed on Polystyrene Nanoparticles to Mimic a Complex Food MatrixThe Bio-Functional Properties of Pigmented Cereals may Involve Synergies among Different Bioactive Species
P50
Q30992751-B8F4CBC0-03B5-4CD0-B5BA-9EEFF140C871Q33333998-0B9713D1-ADCA-4D1B-AF12-7DFBC199BE6FQ35556662-9818B349-891F-4339-9731-1C388AD0BCEAQ35979799-D549D888-5CDF-4F54-A84F-E5613C030E47Q36051608-BF6409E2-09FB-450D-8D74-23B2157D1218Q36928716-A1B2E668-42A7-4A1C-A282-C46837CF6BCAQ39749887-1E2D5786-CF4E-4B6B-BC03-8EC65A00666DQ39947962-F046ECBB-AB78-424E-AA5A-6284C517C9F7Q41889130-9A363755-6883-4F19-A522-620209124C55Q42406309-1142B283-EB06-4B03-8FA2-A93DED7EB2DCQ42650805-0FF6CD12-57AC-4432-8C11-E57FCAEF5898Q42952307-8A5A0450-ACDA-4B08-A3F7-C43E5DC0A3E8Q43561345-A715A350-E77F-4C0E-946B-C0C8AC7A9145Q45016144-7C702468-36D8-449A-ACC8-34DF76A4C328Q45352692-4C0CD639-54A2-4A10-B90B-87009D88C69CQ46282523-A8AB36EC-A7CB-409D-B747-3C18D64B949CQ46811576-20223F12-CFC8-4FA8-B02D-E99C8270F216Q47190570-2F3357B9-CCE6-47FB-98CD-C4AFF2EEE35EQ47228793-F40FC91E-883E-4D17-AFD9-51F2E4922780Q48233239-4D8B7D2F-FD60-44F0-BB94-509A30BABED0Q52890299-AB76B5C5-16DF-424E-B21B-BF4F71DFF486Q53976268-5B7E19FA-3790-40BE-94CF-0ED2B48910CFQ54174329-EB6F2FEB-73D9-48CF-A977-0408CCD968B9Q57479692-8BFEDAAA-994B-49F4-926E-8D80235A2A3AQ72035754-F089B0F1-0D72-41BA-9328-7696321B962BQ73699089-2D3DBD50-D342-4506-989F-FE4DB2CECE60Q73707593-5F05C4F9-8E1C-40C1-B883-F555D5107B5CQ74565472-B614B944-AAE5-4F6D-B440-DC6EA78137BBQ79827486-14497038-38FC-466E-9A91-BCCE0EA99CF5Q80061664-4295AB67-21C7-40C5-877C-E558FE8FE6F9Q81780390-EBF20947-9F6A-455D-86A5-D9F1C64F8160Q83176850-A5B4D255-3ADC-4F7A-9C14-99D9102CD956Q84462562-3BC31A33-2890-4083-A906-D3E5EB9E0AEEQ85920100-A2547AB6-F56E-47C0-BC3B-B43F751979C7Q87343695-175B9423-2FA5-48C0-8459-540BE122918DQ87443734-43F8082D-DAA1-45CB-B227-DBDC3268316AQ89659998-9760D97F-0057-46A9-BDF3-DAF2C8F754C4Q89879166-80CCBB83-94E7-4D7E-8D88-BDB9E94867BCQ90724699-E997472A-6497-47CF-B45D-E70CCD6FE0A0Q91126775-D1D6F8D8-4D97-40F1-860E-BD9E1C9F8241
P50
description
hulumtues
@sq
researcher
@en
wetenschapper
@nl
հետազոտող
@hy
name
Alessio Scarafoni
@ast
Alessio Scarafoni
@en
Alessio Scarafoni
@es
Alessio Scarafoni
@nl
type
label
Alessio Scarafoni
@ast
Alessio Scarafoni
@en
Alessio Scarafoni
@es
Alessio Scarafoni
@nl
prefLabel
Alessio Scarafoni
@ast
Alessio Scarafoni
@en
Alessio Scarafoni
@es
Alessio Scarafoni
@nl
P1053
Q-1093-2015
P106
P1153
6602250405
P21
P31
P3829
P496
0000-0003-1970-0122