A novel self-micro-emulsifying delivery system (SMEDS) formulation significantly improves the fasting absorption of EPA and DHA from a single dose of an omega-3 ethyl ester concentrate.

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A novel self-micro-emulsifying delivery system (SMEDS) formulation significantly improves the fasting absorption of EPA and DHA from a single dose of an omega-3 ethyl ester concentrate.

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2017 nî lūn-bûn

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2017年の論文

@ja

2017年論文

@yue

2017年論文

@zh-hant

2017年論文

@zh-hk

2017年論文

@zh-mo

2017年論文

@zh-tw

2017年论文

@wuu

2017年论文

@zh

2017年论文

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name

A novel self-micro-emulsifying ...... ega-3 ethyl ester concentrate.

@en

A novel self-micro-emulsifying delivery system

@nl

type

Item

label

A novel self-micro-emulsifying ...... ega-3 ethyl ester concentrate.

@en

A novel self-micro-emulsifying delivery system

@nl

prefLabel

A novel self-micro-emulsifying ...... ega-3 ethyl ester concentrate.

@en

A novel self-micro-emulsifying delivery system

@nl

P1476

A novel self-micro-emulsifying ...... ega-3 ethyl ester concentrate.

@en

P2093

Else Marie Haram

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Hilde Nyheim

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Joseph M Moritz

http://www.w3.org/2001/XMLSchema#string

Yan Qin

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P2860

Association of Dietary, Circulating, and Supplement Fatty Acids With Coronary Risk

Triglycerides and cardiovascular disease: a scientific statement from the American Heart Association

Bioavailability of fatty acids from krill oil, krill meal and fish oil in healthy subjects--a randomized, single-dose, cross-over trial

Omega-3 Polyunsaturated Fatty Acid (Fish Oil) Supplementation and the Prevention of Clinical Cardiovascular Disease: A Science Advisory From the American Heart Association.

A Meta-Analysis of Randomized Controlled Trials and Prospective Cohort Studies of Eicosapentaenoic and Docosahexaenoic Long-Chain Omega-3 Fatty Acids and Coronary Heart Disease Risk.

Normal Solid Gastric Emptying Values Measured by Scintigraphy Using Asian-style Meal:A Multicenter Study in Healthy Volunteers.

Absorption of eicosapentaenoic acid and docosahexaenoic acid from fish oil triacylglycerols or fish oil ethyl esters co-ingested with a high-fat meal.

n-3 fatty acids in patients with multiple cardiovascular risk factors.

2013 AHA/ACC guideline on lifestyle management to reduce cardiovascular risk: a report of the American College of Cardiology/American Heart Association Task Force on Practice Guidelines.

Incorporation of EPA and DHA into plasma phospholipids in response to different omega-3 fatty acid formulations--a comparative bioavailability study of fish oil vs. krill oil.

P2888

s12944-017-0589-0

P304

204

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scholarly article

P356

10.1186/S12944-017-0589-0

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P433

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P478

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P50

Svein Olaf Hustvedt

P577

2017-10-16T00:00:00Z

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P6179

1092238806

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29037249

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5644165

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