The Process of Disinfection by Chemical Agencies and Hot Water.
about
Studies in the dynamics of disinfection: I. New data on the reaction between phenol and Bact. coli using an improved technique, together with an analysis of the distribution of resistance amongst the cells of the bacterial populations studied.The marginalization of hormesis.Effect of inoculation method on the determination of decontamination efficacy against Bacillus sporesUVC Inactivation of dsDNA and ssRNA Viruses in Water: UV Fluences and a qPCR-Based Approach to Evaluate Decay on Viral Infectivity.Modeling Biphasic Environmental Decay of Pathogens and Implications for Risk Analysis.Chemical disinfection: choices and application.The Action on Nitrates and Nitrites of Dysentery Organisms Killed by Various Processes and of Filtrates from Fluid Cultures.Modeling the variability of single-cell lag times for Listeria innocua populations after sublethal and lethal heat treatments.The Bactericidal Properties of Blood Serum: I. The Reaction-Velocity of the Germicidal Action of Normal Rabbit-Serum on B. coli commune and the Influence of Temperature thereon.The significance of the variation in shape of time-survivor curves.New mathematical modeling approach for predicting microbial inactivation by high hydrostatic pressure.Environmental Effectors on the Inactivation of Human Adenoviruses in Water.The evaluation of bactericides.Highly potent bactericidal activity of porous metal-organic frameworks.THE ISOLATION OF SALMONELLAE FROM MEAT PRODUCTS AND FERTILIZERS IN ADELAIDE.Food safety objective approach for controlling Clostridium botulinum growth and toxin production in commercially sterile foods.Ligand effects on the structural dimensionality and antibacterial activities of silver-based coordination polymers.Effect of thermal treatment on free-living amoeba inactivation.
P2860
Q33579216-18E3B1C1-8006-473D-AAC7-0E362DE0DBB4Q33596684-DA0D9459-6D70-4CE4-9A4C-3B21877725B7Q34116584-85F05684-41F0-48F3-A56B-3405543830CCQ38982359-72F0739F-CBA1-4B44-973F-93359FBA9446Q40361903-D4E4E90F-C98E-4FD3-B2A5-70715AD92BDEQ41255147-8C41D366-F519-44DE-83B8-3ED60A832417Q41902641-35E8E126-C349-4EF0-B9F4-30A9269CEBADQ42069536-DBD67E6B-1700-4582-A3BB-8DF28CED0CE8Q42117442-7E6217A4-EDBF-44AA-A83B-A7285CDC9C55Q42120064-606A3BA7-E6D4-428D-8483-4EF625890280Q42237194-0E0D9177-9860-4BD7-85F2-0249A8A69192Q42275920-BF025CE7-DA36-4E3A-AF2F-51B75CE4EA72Q42952803-432833A5-F9B8-46BC-A967-51225DEDFBBBQ43675838-152B4736-700B-4239-8BD2-F42356499476Q50271921-ACDAA0DB-9C3B-4A70-B38B-CB356DDC061BQ53399651-6C93AE83-F85F-408C-81F7-5237EDD78229Q53539813-A23BB421-BF0C-468A-AB86-F6F85882F90BQ54572675-A8E68196-5158-4F0A-BE79-06CD5C9CF2E3
P2860
The Process of Disinfection by Chemical Agencies and Hot Water.
description
1910 nî lūn-bûn
@nan
1910年の論文
@ja
1910年論文
@yue
1910年論文
@zh-hant
1910年論文
@zh-hk
1910年論文
@zh-mo
1910年論文
@zh-tw
1910年论文
@wuu
1910年论文
@zh
1910年论文
@zh-cn
name
The Process of Disinfection by Chemical Agencies and Hot Water.
@en
The Process of Disinfection by Chemical Agencies and Hot Water.
@nl
type
label
The Process of Disinfection by Chemical Agencies and Hot Water.
@en
The Process of Disinfection by Chemical Agencies and Hot Water.
@nl
prefLabel
The Process of Disinfection by Chemical Agencies and Hot Water.
@en
The Process of Disinfection by Chemical Agencies and Hot Water.
@nl
P2860
P1476
The Process of Disinfection by Chemical Agencies and Hot Water.
@en
P2093
P2860
P304
P356
10.1017/S0022172400042959
P577
1910-08-01T00:00:00Z