Distinct amino acids of the Oenococcus oeni small heat shock protein Lo18 are essential for damaged protein protection and membrane stabilization.
about
Identification of pOENI-1 and related plasmids in Oenococcus oeni strains performing the malolactic fermentation in wine.The hsp 16 gene of the probiotic Lactobacillus acidophilus is differently regulated by salt, high temperature and acidic stresses, as revealed by reverse transcription quantitative PCR (qRT-PCR) analysisThe Antisense RNA Approach: a New Application for In Vivo Investigation of the Stress Response of Oenococcus oeni, a Wine-Associated Lactic Acid Bacterium.Involvement of small heat shock proteins, trehalose, and lipids in the thermal stress management in Schizosaccharomyces pombe.Adaptation of the wine bacterium Oenococcus oeni to ethanol stress: role of the small heat shock protein Lo18 in membrane integrity.
P2860
Distinct amino acids of the Oenococcus oeni small heat shock protein Lo18 are essential for damaged protein protection and membrane stabilization.
description
2010 nî lūn-bûn
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2010年の論文
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2010年学术文章
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name
Distinct amino acids of the Oe ...... on and membrane stabilization.
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Distinct amino acids of the Oe ...... on and membrane stabilization.
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type
label
Distinct amino acids of the Oe ...... on and membrane stabilization.
@en
Distinct amino acids of the Oe ...... on and membrane stabilization.
@nl
prefLabel
Distinct amino acids of the Oe ...... on and membrane stabilization.
@en
Distinct amino acids of the Oe ...... on and membrane stabilization.
@nl
P2093
P1476
Distinct amino acids of the Oe ...... on and membrane stabilization.
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P2093
Aurélie Rieu
Françoise Coucheney
Jean Guzzo
Mario Rega
Stéphanie Weidmann
P356
10.1111/J.1574-6968.2010.01999.X
P577
2010-04-27T00:00:00Z