The effects of branched-chain amino acid interactions on growth performance, blood metabolites, enzyme kinetics and transcriptomics in weaned pigs.
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Estimation of the leucine and histidine requirements for piglets fed a low-protein diet.High Leucine Diets Stimulate Cerebral Branched-Chain Amino Acid Degradation and Modify Serotonin and Ketone Body Concentrations in a Pig Model.Plasma amino acids and metabolic profiling of dairy cows in response to a bolus duodenal infusion of leucine.Towards amino acid recommendations for specific physiological and patho-physiological states in pigs.Branched-chain amino acid ratios in low-protein diets regulate the free amino acid profile and the expression of hepatic fatty acid metabolism-related genes in growing pigs.The Interaction Between Dietary Valine and Tryptophan Content and Their Effect on the Performance of Piglets.Effect of dietary excess of branched-chain amino acids on performance and serum concentrations of amino acids in growing pigs.Alteration of muscle fiber characteristics and the AMPK-SIRT1-PGC-1α axis in skeletal muscle of growing pigs fed low-protein diets with varying branched-chain amino acid ratios.Meta-analysis of the response of growing pigs to the isoleucine concentration in the diet.Effects of dietary valine:lysine ratio on the performance, amino acid composition of tissues and mRNA expression of genes involved in branched-chain amino acid metabolism of weaned piglets.The optimum ratio of standardized ileal digestible leucine to lysine for 8 to 12 kg female pigs.Interaction between amino acids on the performances of individually housed piglets.The response of weaned piglets to dietary valine and leucine.Isoleucine requirement of pigs weighing 8 to 18 kg fed blood cell-free diets.Meal patterns in relation to the supply of branched-chain amino acids in pigs.Providing a diet deficient in valine but with excess leucine results in a rapid decrease in feed intake and modifies the postprandial plasma amino acid and α-keto acid concentrations in pigs.Supplementation of branched-chain amino acids to a reduced-protein diet improves growth performance in piglets: involvement of increased feed intake and direct muscle growth-promoting effect.Effects of dietary protein and amino acid levels on the expression of selected cationic amino acid transporters and serum amino acid concentration in growing pigs.Branched Chain Amino Acids: Beyond Nutrition Metabolism.
P2860
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P2860
The effects of branched-chain amino acid interactions on growth performance, blood metabolites, enzyme kinetics and transcriptomics in weaned pigs.
description
2010 nî lūn-bûn
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2010年の論文
@ja
2010年学术文章
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2010年学术文章
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2010年学术文章
@zh-cn
2010年学术文章
@zh-hans
2010年学术文章
@zh-my
2010年学术文章
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2010年學術文章
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2010年學術文章
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name
The effects of branched-chain ...... ranscriptomics in weaned pigs.
@en
The effects of branched-chain ...... ranscriptomics in weaned pigs.
@nl
type
label
The effects of branched-chain ...... ranscriptomics in weaned pigs.
@en
The effects of branched-chain ...... ranscriptomics in weaned pigs.
@nl
prefLabel
The effects of branched-chain ...... ranscriptomics in weaned pigs.
@en
The effects of branched-chain ...... ranscriptomics in weaned pigs.
@nl
P2860
P1476
The effects of branched-chain ...... transcriptomics in weaned pigs
@en
P2093
Franz Xaver Roth
Markus Karl Wiltafsky
P2860
P304
P356
10.1017/S0007114509992212
P577
2010-03-03T00:00:00Z