about
Azaspiracid shellfish poisoning: a review on the chemistry, ecology, and toxicology with an emphasis on human health impactsMarine harmful algal blooms, human health and wellbeing: challenges and opportunities in the 21st centuryToxin and Growth Responses of the Neurotoxic Dinoflagellate Vulcanodinium rugosum to Varying Temperature and SalinityOceans and Human Health (OHH): a European perspective from the Marine Board of the European Science Foundation (Marine Board-ESF).Oceans and Human Health: a rising tide of challenges and opportunities for Europe.Complex toxin profile of French Mediterranean Ostreopsis cf. ovata strains, seafood accumulation and ovatoxins prepurification.Pinnatoxin G is responsible for atypical toxicity in mussels (Mytilus galloprovincialis) and clams (Venerupis decussata) from Ingril, a French Mediterranean lagoonQuantitative analysis of azaspiracids in Azadinium spinosum cultures.Azaspiracid accumulation, detoxification and biotransformation in blue mussels (Mytilus edulis) experimentally fed Azadinium spinosum.Effect of Azadinium spinosum on the feeding behaviour and azaspiracid accumulation of Mytilus edulis.Cytotoxicity and mycotoxin production of shellfish-derived Penicillium spp., a risk for shellfish consumers.Effect of Nitrate, Ammonium and Urea on Growth and Pinnatoxin G Production of Vulcanodinium rugosum.Passive Sampling and High Resolution Mass Spectrometry for Chemical Profiling of French Coastal Areas with a Focus on Marine Biotoxins.Production and isolation of azaspiracid-1 and -2 from Azadinium spinosum culture in pilot scale photobioreactors.Cytotoxicity, fractionation and dereplication of extracts of the dinoflagellate Vulcanodinium rugosum, a producer of pinnatoxin G.Requirements for screening and confirmatory methods for the detection and quantification of marine biotoxins in end-product and official control.Phycotoxins: chemistry, mechanisms of action and shellfish poisoning.Maitotoxin-4, a Novel MTX Analog Produced by Gambierdiscus excentricus.Toxicity screening of 13 Gambierdiscus strains using neuro-2a and erythrocyte lysis bioassays.Algal toxin profiles in Nigerian coastal waters (Gulf of Guinea) using passive sampling and liquid chromatography coupled to mass spectrometry.High resolution mass spectrometry for quantitative analysis and untargeted screening of algal toxins in mussels and passive samplers.Structure Elucidation, Relative LC-MS Response and In Vitro Toxicity of Azaspiracids 7-10 Isolated from Mussels (Mytilus edulis).Ciguatoxicity of Gambierdiscus and Fukuyoa species from the Caribbean and Gulf of Mexico.Beta-N-methylamino-L-alanine: LC-MS/MS optimization, screening of cyanobacterial strains and occurrence in shellfish from Thau, a French Mediterranean lagoon.Development and single-laboratory validation of a pseudofunctional biosensor immunoassay for the detection of the okadaic acid group of toxins.Systematic detection of BMAA (β-N-methylamino-l-alanine) and DAB (2,4-diaminobutyric acid) in mollusks collected in shellfish production areas along the French coasts.Dissolved azaspiracids are absorbed and metabolized by blue mussels (Mytilus edulis).Solid phase extraction for removal of matrix effects in lipophilic marine toxin analysis by liquid chromatography-tandem mass spectrometry.Performance of the EU-harmonised mouse bioassay for lipophilic toxins for the detection of azaspiracids in naturally contaminated mussel (Mytilus edulis) hepatopancreas tissue homogenates characterised by liquid chromatography coupled to tandem massEvaluation of various pH and temperature conditions on the stability of azaspiracids and their importance in preparative isolation and toxicological studies.Production of BMAA and DAB by diatoms (Phaeodactylum tricornutum, Chaetoceros sp., Chaetoceros calcitrans and, Thalassiosira pseudonana) and bacteria isolated from a diatom culture.Approaches to the evaluation of matrix effects in the liquid chromatography-mass spectrometry (LC-MS) analysis of three regulated lipophilic toxin groups in mussel matrix (Mytilus edulis).β-N-methylamino-l-alanine (BMAA) and isomers: Distribution in different food web compartments of Thau lagoon, French Mediterranean Sea.Effects of cooking and heat treatment on concentration and tissue distribution of okadaic acid and dinophysistoxin-2 in mussels (Mytilus edulis).Transcriptional profiling and inhibition of cholesterol biosynthesis in human T lymphocyte cells by the marine toxin azaspiracid.Tissue distribution and effects of heat treatments on the content of domoic acid in blue mussels, Mytilus edulis.Effect of seawater salinity on pore-size distribution on a poly(styrene)-based HP20 resin and its adsorption of diarrhetic shellfish toxins.Toxic equivalency factors (TEFs) after acute oral exposure of azaspiracid 1, -2 and -3 in mice.Tectus niloticus (Tegulidae, Gastropod) as a Novel Vector of Ciguatera Poisoning: Detection of Pacific Ciguatoxins in Toxic Samples from Nuku Hiva Island (French Polynesia).Confirmation by LC-MS/MS of azaspiracids in shellfish from the Portuguese north-western coast.
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description
hulumtues
@sq
researcher
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wetenschapper
@nl
հետազոտող
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name
Philipp Hess
@ast
Philipp Hess
@en
Philipp Hess
@es
Philipp Hess
@nl
Philipp Hess
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type
label
Philipp Hess
@ast
Philipp Hess
@en
Philipp Hess
@es
Philipp Hess
@nl
Philipp Hess
@sl
prefLabel
Philipp Hess
@ast
Philipp Hess
@en
Philipp Hess
@es
Philipp Hess
@nl
Philipp Hess
@sl
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P21
P31
P496
0000-0002-9047-1345