Impact of wine manufacturing practice on the occurrence of fining agents with allergenic potential.
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Allergenic proteins in enology: a review on technological applications and safety aspectsImplementation of an Enzyme Linked Immunosorbent Assay for the Quantification of Allergenic Egg Residues in Red Wines Using Commercially Available Antibodies.Unveiling the potential of novel yeast protein extracts in white wines clarification and stabilization.Detection of Traces of Ovalbumin and Casein in White and Red Wines by Quantitative Western Blotting.Development of a mass spectrometry immunoassay for unambiguous detection of egg allergen traces in wines.
P2860
Impact of wine manufacturing practice on the occurrence of fining agents with allergenic potential.
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2014 nî lūn-bûn
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2014年の論文
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2014年学术文章
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Impact of wine manufacturing p ...... nts with allergenic potential.
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Impact of wine manufacturing p ...... nts with allergenic potential.
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label
Impact of wine manufacturing p ...... nts with allergenic potential.
@en
Impact of wine manufacturing p ...... nts with allergenic potential.
@nl
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Impact of wine manufacturing p ...... nts with allergenic potential.
@en
Impact of wine manufacturing p ...... nts with allergenic potential.
@nl
P2093
P2860
P1476
Impact of wine manufacturing p ...... nts with allergenic potential.
@en
P2093
Angelika Paschke-Kratzin
Carsten Carstens
Franziska Schröter
Knut Brockow
Lisa Eichhorn
Manuella Webber-Witt
Marina Deckwart
Markus Fischer
Monika Christmann
Volker Schäfer
P2860
P304
P356
10.1080/19440049.2014.963700
P577
2014-10-09T00:00:00Z