Identification of oxidation products and free radicals of tryptophan by mass spectrometry.
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Glycosylation of Skeletal Calsequestrin: IMPLICATIONS FOR ITS FUNCTIONIdentification of isomeric spin adducts of Leu-Tyr and Tyr-Leu free radicals using liquid chromatography-tandem mass spectrometry.Mass spectrometric characterization of peptides containing different oxidized tryptophan residues.Identification of isomeric 5-hydroxytryptophan- and oxindolylalanine-containing peptides by mass spectrometry.Ultraviolet laser-induced cross-linking in peptidesTripping up Trp: Modification of protein tryptophan residues by reactive oxygen species, modes of detection, and biological consequencesHormone glucagon: electrooxidation and determination at carbon nanotubes.Metal-independent decomposition of hydroperoxides by halogenated quinones: detection and identification of a quinone ketoxy radical.Lipids and proteins--major targets of oxidative modifications in abiotic stressed plants.Photosensitizing Activity of Endogenous Eye Lens Chromophores: An Attempt to Unravel Their Contributions to Photo-Aging and Cataract Disease.Characterization of free radical spin adducts of the DIPPMPO using mass spectrometry and (31)P NMR.Detection and characterization by mass spectrometry of radical adducts produced by linoleic acid oxidation.Characterization of O(2) ((1)delta(g))-derived oxidation products of tryptophan: a combination of tandem mass spectrometry analyses and isotopic labeling studies.Detection and characterization of cyclic hydroxylamine adducts by mass spectrometry.Neutral and acidic products derived from hydroxyl radical-induced oxidation of arabinotriose assessed by electrospray ionisation mass spectrometry.Abutilon theophrasti's defense against the allelochemical benzoxazolin-2(3H)-one: support by Actinomucor elegans.Tryptophan and Cysteine Oxidation Products Dominate in α-Lactalbumin-Derived Peptides Analyzed with LC-MSn.Protein oxidation: identification and utilisation of molecular markers to differentiate singlet oxygen and hydroxyl radical-mediated oxidative pathways.Mild performic acid oxidation enhances chromatographic and top down mass spectrometric analyses of histones.Detection of radical species formed by the ozonolysis of α-pinene
P2860
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P2860
Identification of oxidation products and free radicals of tryptophan by mass spectrometry.
description
2003 nî lūn-bûn
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2003年の論文
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2003年学术文章
@wuu
2003年学术文章
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2003年学术文章
@zh-cn
2003年学术文章
@zh-hans
2003年学术文章
@zh-my
2003年学术文章
@zh-sg
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2003年學術文章
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name
Identification of oxidation pr ...... yptophan by mass spectrometry.
@en
Identification of oxidation pr ...... yptophan by mass spectrometry.
@nl
type
label
Identification of oxidation pr ...... yptophan by mass spectrometry.
@en
Identification of oxidation pr ...... yptophan by mass spectrometry.
@nl
prefLabel
Identification of oxidation pr ...... yptophan by mass spectrometry.
@en
Identification of oxidation pr ...... yptophan by mass spectrometry.
@nl
P2093
P2860
P1476
Identification of oxidation pr ...... yptophan by mass spectrometry.
@en
P2093
António J V Ferrer-Correia
Conceição Fonseca
M Rosário M Domingues
Pedro Domingues
P2860
P304
P356
10.1016/S1044-0305(03)00127-2
P577
2003-04-01T00:00:00Z
P6179
1047842159