Upregulation of uncoupling proteins by oral administration of capsiate, a nonpungent capsaicin analog.
about
Capsiate supplementation reduces oxidative cost of contraction in exercising mouse skeletal muscle in vivoA new method of infrared thermography for quantification of brown adipose tissue activation in healthy adults (TACTICAL): a randomized trial.A combination of exercise and capsinoid supplementation additively suppresses diet-induced obesity by increasing energy expenditure in mice.Effects of capsinoid ingestion on energy expenditure and lipid oxidation at rest and during exercise.Effect of dihydrocapsiate on resting metabolic rate in humans.Effects of dihydrocapsiate on adaptive and diet-induced thermogenesis with a high protein very low calorie diet: a randomized control trialSoymorphin-5, a soy-derived μ-opioid peptide, decreases glucose and triglyceride levels through activating adiponectin and PPARα systems in diabetic KKAy mice.Capsinoids suppress fat accumulation via lipid metabolism.Effects of novel capsinoid treatment on fatness and energy metabolism in humans: possible pharmacogenetic implications.Effect of capsinoids on energy metabolism in human subjectsActivation of transient receptor potential A1 by a non-pungent capsaicin-like compound, capsiateTRPV1-null mice are protected from diet-induced obesityPlant natural products as an anti-lipid droplets accumulation agent.Thermogenic ingredients and body weight regulation.Studies on the metabolism and toxicology of emerging capsinoids.Natural products in anti-obesity therapy.The functions of TRPA1 and TRPV1: moving away from sensory nervesPlant-derived food ingredients for stimulation of energy expenditure.A new era in brown adipose tissue biology: molecular control of brown fat development and energy homeostasisInvolvement of thermosensitive TRP channels in energy metabolism.Capsaicin and capsiate could be appropriate agents for treatment of obesity: A meta-analysis of human studies.Anterograde transneuronal viral tract tracing reveals central sensory circuits from brown fat and sensory denervation alters its thermogenic responses.Intragastric administration of allyl isothiocyanate increases carbohydrate oxidation via TRPV1 but not TRPA1 in mice.Capsiate administration results in an uncoupling protein-3 downregulation, an enhanced muscle oxidative capacity and a decreased abdominal fat content in vivo.Functional loss of pAMT results in biosynthesis of capsinoids, capsaicinoid analogs, in Capsicum annuum cv. CH-19 Sweet.Intragastric administration of TRPV1, TRPV3, TRPM8, and TRPA1 agonists modulates autonomic thermoregulation in different manners in mice.Protective effect of capsinoid on lipid peroxidation in rat tissues induced by Fe-NTA.Evaluation of green pepper (Capsicum annuum L.) juice on the weight gain and changes in lipid profile in C57BL/6 mice fed a high-fat diet.Role of brown adipose tissue in metabolic syndrome, aging, and cancer cachexia.Hormone-sensitive lipase-independent adipocyte lipolysis during beta-adrenergic stimulation, fasting, and dietary fat loading.Effect of foliar application of salicylic acid, hydrogen peroxide and a xyloglucan oligosaccharide on capsiate content and gene expression associatedwith capsinoids synthesis in Capsicum annuum L.Dihydrocapsiate improved age-associated impairments in mice by increasing energy expenditure.Thermogenic Blend Alone or in Combination with Whey Protein Supplement Stimulates Fat Metabolism and Improves Body Composition in Mice.
P2860
Q28547676-C3BD3C13-F39A-47C4-A17B-61F9A0EEBD08Q33816192-C2DAA69F-EC33-47FA-8DC1-C8709D3E29C0Q33891470-29B3B991-BF09-4B96-B38F-4AC6A82D2CD4Q34068682-06E33310-370E-4C11-AB51-ED2F17B3E3ECQ34196244-F7724497-2F01-452F-BB0F-2D6C2DEE0896Q34244141-083877BA-51D8-4A67-87C1-DAC93C2A03D5Q34660616-B5CA1AAE-3719-4BA4-84B3-105D545CC2E9Q34731276-B8724D25-5DA0-4AA3-989F-92A62420ECD6Q34895164-53F2CED4-3541-42E2-8EFF-CCBD76DA74EDQ35190959-AB18D8AE-16D6-49BD-8F54-BC771390C29AQ36024940-4B7BDF87-299E-4705-9FBB-7775A437FF6CQ36793839-A3D92324-F473-4783-A31A-00566E385F6FQ37628417-68F311DD-7577-44ED-AB77-2A0798202322Q37689495-6E76A258-E90F-41E9-A6FE-AD62019CD59FQ37847586-B6ECD246-B594-4AD5-937B-6FC8ECB417F5Q37899052-1DCFBF45-B9DD-4116-A6E2-C42FB7602219Q37974692-A8E4363D-353C-422F-9108-E6E4A17EE83AQ38159762-6666BE68-0EB4-4F33-B806-65408791A7FAQ38159812-F3BAB5C3-E07B-4834-9F04-91588992091EQ38665813-7FF915D9-EBF9-44CE-9F72-4704238C91EBQ39077953-B2B19ADF-C406-4623-937B-1117858E6925Q41914100-9F9AD718-271D-44C7-A800-39D6EA8B1E62Q42745167-A64ED4DE-102D-4A66-BC43-35969895D6A8Q43272762-6DB47867-7E88-4281-89E7-BF83E774BB88Q45994536-2EDB9D0F-757B-4906-A24E-13EC6AE5F452Q46022984-1606763A-11C6-4AB9-A1CB-2C6881CCD040Q46812966-39D6BF0D-AC7D-45A8-927A-73734ED65FFBQ47175721-DBC9A8B8-31C0-4E06-BFCA-CC21A0D02B5DQ47850115-801D5AB3-83D6-4DA6-834C-468359C6C82BQ47952160-9D02FF08-73C3-40AD-BB0E-9C8C5885D31CQ48786434-02D782EB-92B5-4C48-AFAD-705CA0E2AD61Q51802830-5CD91983-9C64-4D5B-B9CE-107F3D41BDF6Q52641678-52F9F118-27B4-4C63-B229-DB2C7CB53F4D
P2860
Upregulation of uncoupling proteins by oral administration of capsiate, a nonpungent capsaicin analog.
description
2003 nî lūn-bûn
@nan
2003年の論文
@ja
2003年学术文章
@wuu
2003年学术文章
@zh
2003年学术文章
@zh-cn
2003年学术文章
@zh-hans
2003年学术文章
@zh-my
2003年学术文章
@zh-sg
2003年學術文章
@yue
2003年學術文章
@zh-hant
name
Upregulation of uncoupling pro ...... a nonpungent capsaicin analog.
@en
Upregulation of uncoupling pro ...... a nonpungent capsaicin analog.
@nl
type
label
Upregulation of uncoupling pro ...... a nonpungent capsaicin analog.
@en
Upregulation of uncoupling pro ...... a nonpungent capsaicin analog.
@nl
prefLabel
Upregulation of uncoupling pro ...... a nonpungent capsaicin analog.
@en
Upregulation of uncoupling pro ...... a nonpungent capsaicin analog.
@nl
P2093
P2860
P1476
Upregulation of uncoupling pro ...... a nonpungent capsaicin analog.
@en
P2093
Kasumi Oki
Koichiro Ohnuki
Satoshi Haramizu
Shu-ichi Hashizume
Susumu Yazawa
Tatsuo Watanabe
Teruo Kawada
Tohru Fushiki
Yoriko Masuda
P2860
P304
P356
10.1152/JAPPLPHYSIOL.00828.2002
P407
P577
2003-09-05T00:00:00Z