The determination of glycyrrhizin in selected UK liquorice products.
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The liquorice effect on the RAAS differs between the gendersThe pharmacokinetics of glycyrrhizic acid evaluated by physiologically based pharmacokinetic modeling.Complementary and alternative medications in hepatitis C infection.Review article: glycyrrhizin as a potential treatment for chronic hepatitis C.Low-dose liquorice ingestion resulting in severe hypokalaemic paraparesis, rhabdomyolysis and nephrogenic diabetes insipidus.Effectiveness of hepatoprotective drugs for anti-tuberculosis drug-induced hepatotoxicity: a retrospective analysis.Final report on the safety assessment of Glycyrrhetinic Acid, Potassium Glycyrrhetinate, Disodium Succinoyl Glycyrrhetinate, Glyceryl Glycyrrhetinate, Glycyrrhetinyl Stearate, Stearyl Glycyrrhetinate, Glycyrrhizic Acid, Ammonium Glycyrrhizate, DipotChoosing chemical markers for quality assurance of complex herbal medicines: Development and application of the herb MaRS criteria.The potential for nutritional components of food items used for enrichment of research animals to act as confounding variables in toxicology studies.Isoliquiritigenin prevents the progression of psoriasis-like symptoms by inhibiting NF-κB and proinflammatory cytokines.The association between consistent licorice ingestion, hypertension and hypokalaemia: a systematic review and meta-analysis.Antimycobacterial and synergistic effects of 18β-glycyrrhetinic acid or glycyrrhetinic acid-30-piperazine in combination with isoniazid, rifampicin or streptomycin against Mycobacterium bovis.Liquorice: a root cause of secondary hypertension.Suspected hypokalaemia following liquorice ingestion on board ship.Use of nano-liquid chromatography for the analysis of glycyrrhizin and glycyrrhetic acid in licorice roots and candies.Liquorice-induced hypokalaemia and water retention in the absence of hypertension.Simultaneous HPLC analysis, with isocratic elution, of glycyrrhizin and glycyrrhetic acid in liquorice roots and confectionery products.Saponins in Madhuca Longifolia as undesirable substances in animal feedLiquorice and its health implications
P2860
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P2860
The determination of glycyrrhizin in selected UK liquorice products.
description
1990 nî lūn-bûn
@nan
1990年の論文
@ja
1990年学术文章
@wuu
1990年学术文章
@zh-cn
1990年学术文章
@zh-hans
1990年学术文章
@zh-my
1990年学术文章
@zh-sg
1990年學術文章
@yue
1990年學術文章
@zh
1990年學術文章
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name
The determination of glycyrrhizin in selected UK liquorice products.
@en
The determination of glycyrrhizin in selected UK liquorice products.
@nl
type
label
The determination of glycyrrhizin in selected UK liquorice products.
@en
The determination of glycyrrhizin in selected UK liquorice products.
@nl
prefLabel
The determination of glycyrrhizin in selected UK liquorice products.
@en
The determination of glycyrrhizin in selected UK liquorice products.
@nl
P2860
P1476
The determination of glycyrrhizin in selected UK liquorice products.
@en
P2093
E A Spinks
G R Fenwick
P2860
P304
P356
10.1080/02652039009373939
P577
1990-11-01T00:00:00Z