Nutritional quality of the school-day diet in Irish children (5-12 years).

about

Could a change in diet revitalize children who suffer from unresolved fatigue?Factors associated with universal infant free school meal take up and refusal in a multicultural urban community.

P2860

Q35227918-E7A128A8-0E85-45AA-9F9E-6AF8CB7EFCE4 Q40439327-167BD75B-1290-49A5-92EC-1FA1EA01634C

P2860

Nutritional quality of the school-day diet in Irish children (5-12 years).

Item

http://www.wikidata.org/entity/Q45071010

description

2014 nî lūn-bûn

@nan

2014年の論文

@ja

2014年学术文章

@wuu

2014年学术文章

@zh

2014年学术文章

@zh-cn

2014年学术文章

@zh-hans

2014年学术文章

@zh-my

2014年学术文章

@zh-sg

2014年學術文章

@yue

2014年學術文章

@zh-hant

name

Nutritional quality of the school-day diet in Irish children (5-12 years).

@en

Nutritional quality of the school-day diet in Irish children

@nl

type

Item

label

Nutritional quality of the school-day diet in Irish children (5-12 years).

@en

Nutritional quality of the school-day diet in Irish children

@nl

prefLabel

Nutritional quality of the school-day diet in Irish children (5-12 years).

@en

Nutritional quality of the school-day diet in Irish children

@nl

P1476

Nutritional quality of the school-day diet in Irish children (5-12 years).

@en

P2093

E M Hannon

http://www.w3.org/2001/XMLSchema#string

J Walton

http://www.w3.org/2001/XMLSchema#string

P2860

Systematic review demonstrating that breakfast consumption influences body weight outcomes in children and adolescents in Europe.

Breakfast habits, nutritional status, body weight, and academic performance in children and adolescents.

Food and drink consumption at school lunchtime: the impact of lunch type and contribution to overall intake in British 9-10-year-old children

A systematic review of the effect of breakfast on the cognitive performance of children and adolescents.

A comparison of British school meals and packed lunches from 1990 to 2007: meta-analysis by lunch type.

School food standards in the UK: implementation and evaluation.

Diet, lifestyle and body weight in Irish children: findings from Irish Universities Nutrition Alliance national surveys.

The impact of added sugar consumption on overall dietary quality in Irish children and teenagers.

The relationship of breakfast skipping and type of breakfast consumption with nutrient intake and weight status in children and adolescents: the National Health and Nutrition Examination Survey 1999-2006.

The relationship of ready-to-eat cereal consumption to nutrient intake, blood lipids, and body mass index of children as they age through adolescence.

P304

73-82

http://www.w3.org/2001/XMLSchema#string

P31

scholarly article

P356

10.1111/JHN.12211

http://www.w3.org/2001/XMLSchema#string

P478

28 Suppl 1

http://www.w3.org/2001/XMLSchema#string

P50

Albert Flynn

P577

2014-01-31T00:00:00Z

http://www.w3.org/2001/XMLSchema#dateTime

P698

24479448

http://www.w3.org/2001/XMLSchema#string

Nutritional quality of the school-day diet in Irish children (5-12 years).

about

P2860

P2860

Nutritional quality of the school-day diet in Irish children (5-12 years).

description

name

type

label

prefLabel

P1433

P1476

P2093

P2860

P304

P31

P356

P478

P50

P577

P698

P356

P1433

P1476

P2093

P2860

P304

P31

P356

P478

P50

P577

P698