Lipid oxidation. Part 3. Oxidation of egg phosphatidylethanolamine.

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Lipid oxidation. Part 3. Oxidation of egg phosphatidylethanolamine.

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1976 nî lūn-bûn

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1976年の論文

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1976年学术文章

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1976年学术文章

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1976年学术文章

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1976年学术文章

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1976年学术文章

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1976年学术文章

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1976年學術文章

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1976年學術文章

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Lipid oxidation. Part 3. Oxidation of egg phosphatidylethanolamine.

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Lipid oxidation. Part 3. Oxidation of egg phosphatidylethanolamine.

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Lipid oxidation. Part 3. Oxidation of egg phosphatidylethanolamine.

@en

Lipid oxidation. Part 3. Oxidation of egg phosphatidylethanolamine.

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Lipid oxidation. Part 3. Oxidation of egg phosphatidylethanolamine.

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Lipid oxidation. Part 3. Oxidation of egg phosphatidylethanolamine.

@nl

P1476

Lipid oxidation. Part 3. Oxidation of egg phosphatidylethanolamine.

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P2093

Janícek G

http://www.w3.org/2001/XMLSchema#string

Pokorný J

http://www.w3.org/2001/XMLSchema#string

Tài PT

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P2860

Phospholipids. 2. Estimation of amino nitrogen in intact phospholipids.

Phospholipids. 3. On the chromatographic separation of glycerophospholipids.

Phospholipids. IV. On the composition of hen's egg phospholipids.

P304

149-155

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P31

scholarly article

P356

10.1002/FOOD.19760200206

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P433

http://www.w3.org/2001/XMLSchema#string

P478

http://www.w3.org/2001/XMLSchema#string

P577

1976-01-01T00:00:00Z

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P698

986554

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