Wine, beer, and mortality in middle-aged men from eastern France.
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Association of alcohol consumption with selected cardiovascular disease outcomes: a systematic review and meta-analysisWine consumption and 20-year mortality among late-life moderate drinkersWine, beer, alcohol and polyphenols on cardiovascular disease and cancerLifetime alcohol use and overall and cause-specific mortality in the European Prospective Investigation into Cancer and nutrition (EPIC) studyRelationship of alcohol consumption and type of alcoholic beverage consumed with plasma lipid levels: differences between Whites and African Americans of the ARIC studyDefinitions and potential health benefits of the Mediterranean diet: views from experts around the world.Revisiting the mechanistic basis of the French Paradox: Red wine inhibits the activity of protein disulfide isomerase in vitro.Alcohol consumption and cardiovascular risk: mechanisms of action and epidemiologic perspectives.Quercetin as a novel activator of L-type Ca(2+) channels in rat tail artery smooth muscle cellsProtective effect of alcohol consumption for fatty liver but not metabolic syndrome.Alcohol--the neglected risk factor in head and neck cancer.Resveratrol: French paradox revisited.Resveratrol, wine, and atherosclerosis.Beer, wine and lifestyle: a cross-sectional study of the Belgian military population.Dual effect of quercetin on rat isolated portal vein smooth muscle contractilityAnti-aging properties of resveratrol: review and report of a potent new antioxidant skin care formulation.Focus on: The cardiovascular system: what did we learn from the French (Paradox)?Physio-pathological effects of alcohol on the cardiovascular system: its role in hypertension and cardiovascular disease.Cardiovascular friendly natural products: a promising approach in the management of CVD.Vascular actions of nitric oxide as affected by exposure to alcohol.Antioxidant profile of selected Mediterranean red wines.Antioxidant and antimicrobial properties of polyphenolic fractions from selected Moroccan red wines.Old people, alcohol use and mortality. A ten-year prospective study.Is the relationship between type of alcohol and mortality influenced by socio-economic status?Prevalence and risk of colorectal neoplasia in consumers of alcohol in a screening population.Alcohol consumption in the severely obese: relationship with the metabolic syndrome.Reduced plasma homocysteine in obese red wine consumers: a potential contributor to reduced cardiovascular risk status.Red-wine beneficial long-term effect on lipids but not on antioxidant characteristics in plasma in a study comparing three types of wine--description of two O-methylated derivatives of gallic acid in humans.Alcohol consumption and cardiovascular disease: differential effects in France and Northern Ireland. The PRIME study.Mediterranean alcohol-drinking pattern and mortality in the SUN (Seguimiento Universidad de Navarra) Project: a prospective cohort study.Alcohol drinking and overall and cause-specific mortality in China: nationally representative prospective study of 220,000 men with 15 years of follow-up.
P2860
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P2860
Wine, beer, and mortality in middle-aged men from eastern France.
description
1999 nî lūn-bûn
@nan
1999年の論文
@ja
1999年学术文章
@wuu
1999年学术文章
@zh
1999年学术文章
@zh-cn
1999年学术文章
@zh-hans
1999年学术文章
@zh-my
1999年学术文章
@zh-sg
1999年學術文章
@yue
1999年學術文章
@zh-hant
name
Wine, beer, and mortality in middle-aged men from eastern France.
@en
Wine, beer, and mortality in middle-aged men from eastern France.
@nl
type
label
Wine, beer, and mortality in middle-aged men from eastern France.
@en
Wine, beer, and mortality in middle-aged men from eastern France.
@nl
prefLabel
Wine, beer, and mortality in middle-aged men from eastern France.
@en
Wine, beer, and mortality in middle-aged men from eastern France.
@nl
P2093
P1476
Wine, beer, and mortality in middle-aged men from eastern France
@en
P2093
P304
P356
10.1001/ARCHINTE.159.16.1865
P407
P50
P577
1999-09-01T00:00:00Z