Seroprevalence of anti-hepatitis E virus and anti-Salmonella antibodies in pigs at slaughter in Switzerland.
about
Hepatitis E Virus in Industrialized Countries: The Silent ThreatMeat Juice Serology and Improved Food Chain Information as Control Tools for Pork-Related Public Health Hazards.Seroprevalence of hepatitis E virus in domestic pigs and wild boars in Switzerland.Detection of Hepatitis E Virus RNA in Raw Cured Sausages and Raw Cured Sausages Containing Pig Liver at Retail Stores in Switzerland.Screening of Ready-to-Eat Meat Products for Hepatitis E Virus in Switzerland.
P2860
Seroprevalence of anti-hepatitis E virus and anti-Salmonella antibodies in pigs at slaughter in Switzerland.
description
2012 nî lūn-bûn
@nan
2012年の論文
@ja
2012年学术文章
@wuu
2012年学术文章
@zh
2012年学术文章
@zh-cn
2012年学术文章
@zh-hans
2012年学术文章
@zh-my
2012年学术文章
@zh-sg
2012年學術文章
@yue
2012年學術文章
@zh-hant
name
Seroprevalence of anti-hepatit ...... s at slaughter in Switzerland.
@en
Seroprevalence of anti-hepatit ...... s at slaughter in Switzerland.
@nl
type
label
Seroprevalence of anti-hepatit ...... s at slaughter in Switzerland.
@en
Seroprevalence of anti-hepatit ...... s at slaughter in Switzerland.
@nl
prefLabel
Seroprevalence of anti-hepatit ...... s at slaughter in Switzerland.
@en
Seroprevalence of anti-hepatit ...... s at slaughter in Switzerland.
@nl
P2093
P2860
P1476
Seroprevalence of anti-hepatit ...... gs at slaughter in Switzerland
@en
P2093
P2860
P304
P356
10.4315/0362-028X.JFP-12-058
P577
2012-08-01T00:00:00Z