Coffee and tea consumption, genotype-based CYP1A2 and NAT2 activity and colorectal cancer risk-results from the EPIC cohort study.
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Phenolic compounds from red wine and coffee are associated with specific intestinal microorganisms in allergic subjects.Dietary Total Antioxidant Capacity and Colorectal Cancer in the Italian EPIC Cohort.Coffee and cancer risk: A meta-analysis of prospective observational studiesAssociation of coffee consumption with risk of colorectal cancer: a meta-analysis of prospective cohort studies.Hot infusions and risk of colorectal cancer in Uruguay: a case-control study.Flavonoid intake from vegetables and fruits is inversely associated with colorectal cancer risk: a case-control study in China.Coffee consumption and the risk of cancer in the Norwegian Women and Cancer (NOWAC) Study.Association between polymorphisms of TAS2R16 and susceptibility to colorectal cancer
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P2860
Coffee and tea consumption, genotype-based CYP1A2 and NAT2 activity and colorectal cancer risk-results from the EPIC cohort study.
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2013 nî lūn-bûn
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Coffee and tea consumption, ge ...... ts from the EPIC cohort study.
@en
Coffee and tea consumption, ge ...... ts from the EPIC cohort study.
@nl
type
label
Coffee and tea consumption, ge ...... ts from the EPIC cohort study.
@en
Coffee and tea consumption, ge ...... ts from the EPIC cohort study.
@nl
altLabel
Coffee and tea consumption, ge ...... lts from the EPIC cohort study
@en
prefLabel
Coffee and tea consumption, ge ...... ts from the EPIC cohort study.
@en
Coffee and tea consumption, ge ...... ts from the EPIC cohort study.
@nl
P2093
P2860
P50
P356
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Coffee and tea consumption, ge ...... ts from the EPIC cohort study.
@en
P2093
Antoine Racine
Bodil H Bech
Carla H Van Gils
Cuno S P M Uiterwaal
Dagrun Engeset
Daniele Campa
Dora Romaguera-Bosch
Eleni Oikonomou
Eleni Peppa
Fränzel J B Van Duijnhoven
P2860
P304
P356
10.1002/IJC.28655
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P50
P577
2013-12-21T00:00:00Z