Omega-3-enriched broiler meat: 1. Optimization of a production system.
about
Fatty acid composition of developing sea buckthorn (Hippophae rhamnoides L.) berry and the transcriptome of the mature seed.Impact of extruded flaxseed meal supplemented diet on growth performance, oxidative stability and quality of broiler meat and meat products.Development of rabbit meat products fortified with n-3 polyunsaturated fatty acids.Effect of Different Dietary n-6 to n-3 Fatty Acid Ratios on the Performance and Fatty Acid Composition in Muscles of Broiler Chickens.A reduced cost strategy for enriching chicken meat with omega-3 long chain polyunsaturated fatty acids using dietary flaxseed oil.Changes in fatty acid composition and distribution of N-3 fatty acids in goat tissues fed different levels of whole linseed.Effect of Fungal Solid-State Fermented Product in Broiler Chicken Nutrition on Quality and Safety of Produced Breast Meat
P2860
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P2860
Omega-3-enriched broiler meat: 1. Optimization of a production system.
description
2009 nî lūn-bûn
@nan
2009年の論文
@ja
2009年学术文章
@wuu
2009年学术文章
@zh-cn
2009年学术文章
@zh-hans
2009年学术文章
@zh-my
2009年学术文章
@zh-sg
2009年學術文章
@yue
2009年學術文章
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2009年學術文章
@zh-hant
name
Omega-3-enriched broiler meat: 1. Optimization of a production system.
@en
Omega-3-enriched broiler meat: 1. Optimization of a production system.
@nl
type
label
Omega-3-enriched broiler meat: 1. Optimization of a production system.
@en
Omega-3-enriched broiler meat: 1. Optimization of a production system.
@nl
prefLabel
Omega-3-enriched broiler meat: 1. Optimization of a production system.
@en
Omega-3-enriched broiler meat: 1. Optimization of a production system.
@nl
P2093
P356
P1433
P1476
Omega-3-enriched broiler meat: 1. Optimization of a production system
@en
P2093
B L Schneider
D R Korver
F I L Hernandez
R A Renema
V L Carney
P304
P356
10.3382/PS.2008-00171
P50
P577
2009-05-01T00:00:00Z