Thermally induced isomerization of linoleic acid in soybean oil.
about
The impact of technical cashew nut shell liquid on thermally-induced trans isomers in edible oils.Reaction pathway mechanism of thermally induced isomerization of 9,12-linoleic acid triacylglycerol.Computational and experimental research on mechanism of cis/trans isomerization of oleic acidEffect of extruding full-fat soy flakes on trans fat content
P2860
Thermally induced isomerization of linoleic acid in soybean oil.
description
2012 nî lūn-bûn
@nan
2012年の論文
@ja
2012年学术文章
@wuu
2012年学术文章
@zh
2012年学术文章
@zh-cn
2012年学术文章
@zh-hans
2012年学术文章
@zh-my
2012年学术文章
@zh-sg
2012年學術文章
@yue
2012年學術文章
@zh-hant
name
Thermally induced isomerization of linoleic acid in soybean oil.
@en
Thermally induced isomerization of linoleic acid in soybean oil.
@nl
type
label
Thermally induced isomerization of linoleic acid in soybean oil.
@en
Thermally induced isomerization of linoleic acid in soybean oil.
@nl
prefLabel
Thermally induced isomerization of linoleic acid in soybean oil.
@en
Thermally induced isomerization of linoleic acid in soybean oil.
@nl
P2093
P1476
Thermally induced isomerization of linoleic acid in soybean oil.
@en
P2093
P356
10.1016/J.CHEMPHYSLIP.2012.12.003
P577
2012-12-19T00:00:00Z