Relationship between symptoms and dietary patterns in patients with functional dyspepsia.
about
Consumption of spicy foods and the prevalence of irritable bowel syndromeDietary fat intake and functional dyspepsiaFunctional dyspepsia: new insights into pathogenesis and therapyReview article: current treatment options and management of functional dyspepsiaFunctional Dyspepsia: Advances in Diagnosis and Therapy.Bloating: Avicenna's Perspective and Modern Medicine.Impact of eating attitude and impairment of physical quality of life between tertiary clinic and primary clinic functional dyspepsia outpatients in JapanFunctional dyspepsia.The role of diet in the management of non-ulcer dyspepsia.Asian consensus report on functional dyspepsia.Development of a Symptom-Based Patient-Reported Outcome Instrument for Functional Dyspepsia: A Preliminary Conceptual Model and an Evaluation of the Adequacy of Existing Instruments.Randomised clinical trial: the clinical efficacy and safety of an alginate-antacid (Gaviscon Double Action) versus placebo, for decreasing upper gastrointestinal symptoms in symptomatic gastroesophageal reflux disease (GERD) in ChinaGastric microbiota in the functional dyspepsia patients treated with probiotic yogurt.Women and functional dyspepsiaCurrent understanding of pathogenesis of functional dyspepsia.Why dyspepsia can occur without organic disease: pathogenesis and management of functional dyspepsia.Dietary lipids and functional gastrointestinal disorders.Treatment of functional dyspepsia and gastroparesis.Clinical and epidemiological differences in functional dyspepsia between the East and the West.Dietary glycaemic index and glycaemic load and upper gastrointestinal disorders: results from the SEPAHAN study.Recommending Small, Frequent Meals in the Clinical Care of Adults: A Review of the Evidence and Important Considerations.Randomised clinical trial: relief of upper gastrointestinal symptoms by an acid pocket-targeting alginate-antacid (Gaviscon Double Action) - a double-blind, placebo-controlled, pilot study in gastro-oesophageal reflux disease.Nutritional habits in functional dyspepsia and its subgroups: a comparative study.Prevalence of dyspeptic symptoms and heartburn of adults in Belo Horizonte, Brazil.Attitudes and expectations of gastroenterology outpatients about the importance of diet and possible relationship to their symptoms.Is "how are you doing"enough? Need for tailored questions to the patients with functional dyspepsia.Patterns of dietary behaviours identified by latent class analysis are associated with chronic uninvestigated dyspepsia.Attentional and physiological processing of food images in functional dyspepsia patients: A pilot study.Food and functional dyspepsia: a systematic review.Asian consensus report on functional dyspepsiaFunctional dyspepsia
P2860
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P2860
Relationship between symptoms and dietary patterns in patients with functional dyspepsia.
description
2008 nî lūn-bûn
@nan
2008年の論文
@ja
2008年学术文章
@wuu
2008年学术文章
@zh-cn
2008年学术文章
@zh-hans
2008年学术文章
@zh-my
2008年学术文章
@zh-sg
2008年學術文章
@yue
2008年學術文章
@zh
2008年學術文章
@zh-hant
name
Relationship between symptoms and dietary patterns in patients with functional dyspepsia.
@en
Relationship between symptoms and dietary patterns in patients with functional dyspepsia.
@nl
type
label
Relationship between symptoms and dietary patterns in patients with functional dyspepsia.
@en
Relationship between symptoms and dietary patterns in patients with functional dyspepsia.
@nl
prefLabel
Relationship between symptoms and dietary patterns in patients with functional dyspepsia.
@en
Relationship between symptoms and dietary patterns in patients with functional dyspepsia.
@nl
P2093
P1476
Relationship between symptoms and dietary patterns in patients with functional dyspepsia.
@en
P2093
Amelia N Pilichiewicz
Michael Horowitz
Nicholas J Talley
P304
P356
10.1016/J.CGH.2008.09.007
P407
P577
2008-09-20T00:00:00Z