Food consumption by children and the risk of childhood acute leukemia.
about
Childhood Leukemia and Primary PreventionGenetic ancestry-smoking interactions and lung function in African Americans: a cohort studyRandomized controlled trial to test the RHANI Wives HIV intervention for women in India at risk for HIV from husbands.Aronia melanocarpa juice induces a redox-sensitive p73-related caspase 3-dependent apoptosis in human leukemia cells.Cured meat, vegetables, and bean-curd foods in relation to childhood acute leukemia risk: a population based case-control study.Power for tests of interaction: effect of raising the Type I error rate.Vitamin supplement use among children with Down's syndrome and risk of leukaemia: a Children's Oncology Group (COG) studyAntiproliferative Activity of T. welwitschii Extract on Jurkat T Cells In Vitro.Environmental factors and childhood acute leukemias and lymphomas.Breastfeeding patterns and risk of childhood acute lymphoblastic leukaemiaThe epidemiology of childhood leukemia with a focus on birth weight and diet.Genetic variants in the folate pathway and risk of childhood acute lymphoblastic leukemia.Maternal diet and risk of childhood acute lymphoblastic leukemia.Orange juice and cancer chemoprevention.Childhood Leukemia: A Preventable Disease.Breastfeeding and nutrition to 2 years of age and risk of childhood acute lymphoblastic leukemia and brain tumors.Dietary intakes and risk of lymphoid and myeloid leukemia in the European Prospective Investigation into Cancer and Nutrition (EPIC).Nutrition in early life and risk of childhood leukemia: a case-control study in Greece.Maternal consumption of coffee and tea during pregnancy and risk of childhood ALL: results from an Australian case-control study.Breastfeeding, Other Early Life Exposures and Childhood Leukemia and Lymphoma.The associations between maternal factors during pregnancy and the risk of childhood acute lymphoblastic leukemia: A meta-analysis.
P2860
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P2860
Food consumption by children and the risk of childhood acute leukemia.
description
2004 nî lūn-bûn
@nan
2004年の論文
@ja
2004年学术文章
@wuu
2004年学术文章
@zh
2004年学术文章
@zh-cn
2004年学术文章
@zh-hans
2004年学术文章
@zh-my
2004年学术文章
@zh-sg
2004年學術文章
@yue
2004年學術文章
@zh-hant
name
Food consumption by children and the risk of childhood acute leukemia.
@en
Food consumption by children and the risk of childhood acute leukemia.
@nl
type
label
Food consumption by children and the risk of childhood acute leukemia.
@en
Food consumption by children and the risk of childhood acute leukemia.
@nl
prefLabel
Food consumption by children and the risk of childhood acute leukemia.
@en
Food consumption by children and the risk of childhood acute leukemia.
@nl
P2093
P356
P1476
Food consumption by children and the risk of childhood acute leukemia.
@en
P2093
Gladys Block
Marilyn L Kwan
Patricia A Buffler
Stacy Month
Steve Selvin
P304
P356
10.1093/AJE/KWH317
P407
P577
2004-12-01T00:00:00Z