Complementary foods consumed by 6-12-month-old rural infants in South Africa are inadequate in micronutrients.
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Zinc or multiple micronutrient supplementation to reduce diarrhea and respiratory disease in South African children: a randomized controlled trial.Canadian infants' nutrient intakes from complementary foods during the first year of lifeSelection of complementary foods based on optimal nutritional values.Infants and young children feeding practices and nutritional status in two districts of Zambia.Feeding practices and nutrient content of complementary meals in rural central Tanzania: implications for dietary adequacy and nutritional status.HIV infection is associated with decreased dietary diversity in South African children.Increasing iron intake of children through complementary foods.Energy, macro- and micronutrient intake among a true longitudinal group of South African adolescents at two interceptions (2000 and 2003): the Birth-to-Twenty (Bt20) Study.Dietary intake and anthropometric status differ for anaemic and non-anaemic rural South African infants aged 6-12 months.Provitamin A carotenoids in biofortified maize and their retention during processing and preparation of South African maize foods.Vitamin A fortification of wheat flour: considerations and current recommendations.The problem of suboptimal complementary feeding practices in West Africa: what is the way forward?Are Low Intakes and Deficiencies in Iron, Vitamin A, Zinc, and Iodine of Public Health Concern in Ethiopian, Kenyan, Nigerian, and South African Children and Adolescents.Complementary Feeding Diets Made of Local Foods Can Be Optimized, but Additional Interventions Will Be Needed to Meet Iron and Zinc Requirements in 6- to 23-Month-Old Children in Low- and Middle-Income Countries.Poor dietary diversity and low nutrient density of the complementary diet for 6- to 24-month-old children in urban and rural KwaZulu-Natal, South Africa.Acceptability of Novel Small-Quantity Lipid-Based Nutrient Supplements for Complementary Feeding in a Peri-Urban South African Community.Determinants of suboptimal complementary feeding practices among children aged 6-23 months in four anglophone West African countries.Iodine status and associations with feeding practices and psychomotor milestone development in six-month-old South African infants.Acceptability and Safety of Novel Infant Porridges Containing Lyophilized Meat Powder and Iron-Fortified Wheat Flour
P2860
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P2860
Complementary foods consumed by 6-12-month-old rural infants in South Africa are inadequate in micronutrients.
description
2005 nî lūn-bûn
@nan
2005年の論文
@ja
2005年学术文章
@wuu
2005年学术文章
@zh
2005年学术文章
@zh-cn
2005年学术文章
@zh-hans
2005年学术文章
@zh-my
2005年学术文章
@zh-sg
2005年學術文章
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2005年學術文章
@zh-hant
name
Complementary foods consumed b ...... inadequate in micronutrients.
@en
Complementary foods consumed b ...... inadequate in micronutrients.
@nl
type
label
Complementary foods consumed b ...... inadequate in micronutrients.
@en
Complementary foods consumed b ...... inadequate in micronutrients.
@nl
prefLabel
Complementary foods consumed b ...... inadequate in micronutrients.
@en
Complementary foods consumed b ...... inadequate in micronutrients.
@nl
P2860
P356
P1476
Complementary foods consumed b ...... inadequate in micronutrients.
@en
P2093
Mieke Faber
P2860
P304
P356
10.1079/PHN2004685
P407
P577
2005-06-01T00:00:00Z