High-throughput methods to assess lipophilic and hydrophilic antioxidant capacity of food extracts in vitro.
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The potential of mycelium and culture broth of Lignosus rhinocerotis as substitutes for the naturally occurring sclerotium with regard to antioxidant capacity, cytotoxic effect, and low-molecular-weight chemical constituentsAntioxidant and anti-inflammatory activity of Ocimum labiatum extract and isolated labdane diterpenoid.Natural and synthetic antioxidants: an updated overview.Assessment of antioxidant and antiproliferative properties of spinach plants grown under low oxygen availability.The rate of decolorization of a radical ion reagent was used to determine the phenolic content of various food extracts.Oxygen radical absorbance capacity (ORAC) of cyclodextrin-solubilized flavonoids, resveratrol and astaxanthin as measured with the ORAC-EPR method.Study on the antioxidant and antimicrobial activities of Allium ursinum L. pressurised-liquid extract.The Effects of Cold Saponification on the Unsaponified Fatty Acid Composition and Sensory Perception of Commercial Natural Herbal Soaps
P2860
Q28541089-24BDF8B3-7692-4AC5-AA7C-3F9A7DEC509CQ35105010-0F1686D5-7DB9-47E4-8D22-8212BBDB62D0Q37788234-D24C9DDA-B729-4894-9496-5F6E38057D79Q38991449-DFB8BAF4-D106-4216-ADB2-3CCCFB45E42FQ42055123-A0C11251-9A40-4C24-A4EA-D69EA8FA419DQ42587761-434F96F0-8DAB-4F67-AE61-BFA932A821E4Q51081450-066FC98A-1971-4ACE-A3EB-400CADE6DF67Q58696483-8B50CF90-1C96-42F1-8CA0-D9E628FB220F
P2860
High-throughput methods to assess lipophilic and hydrophilic antioxidant capacity of food extracts in vitro.
description
2008 nî lūn-bûn
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2008年の論文
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2008年学术文章
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2008年学术文章
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2008年学术文章
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2008年学术文章
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2008年学术文章
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2008年学术文章
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2008年學術文章
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2008年學術文章
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name
High-throughput methods to ass ...... ity of food extracts in vitro.
@en
High-throughput methods to ass ...... ity of food extracts in vitro.
@nl
type
label
High-throughput methods to ass ...... ity of food extracts in vitro.
@en
High-throughput methods to ass ...... ity of food extracts in vitro.
@nl
prefLabel
High-throughput methods to ass ...... ity of food extracts in vitro.
@en
High-throughput methods to ass ...... ity of food extracts in vitro.
@nl
P2093
P356
P1476
High-throughput methods to ass ...... ity of food extracts in vitro.
@en
P2093
D Jimenez-Alvarez
F Giuffrida
F Vanrobaeys
P304
P356
10.1021/JF703723S
P407
P577
2008-04-24T00:00:00Z