Effect of energy-reduced diets high in dairy products and fiber on weight loss in obese adults.
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Dairy Intake Enhances Body Weight and Composition Changes during Energy Restriction in 18-50-Year-Old Adults-A Meta-Analysis of Randomized Controlled TrialsEffect of lifestyle interventions on cardiovascular risk factors among adults without impaired glucose tolerance or diabetes: A systematic review and meta-analysisEffect of dairy and non-dairy calcium on fecal fat excretion in lactose digester and maldigester obese adultsUse of cereal fiber to facilitate adherence to a human caloric restriction programThe Relationship between Intake of Dairy Products and Polycystic Ovary Syndrome in Women Who Referred to Isfahan University of Medical Science Clinics in 2013The application of the glycemic index and glycemic load in weight loss: A review of the clinical evidence.2013 AHA/ACC/TOS guideline for the management of overweight and obesity in adults: a report of the American College of Cardiology/American Heart Association Task Force on Practice Guidelines and The Obesity Society.Executive summary: Guidelines (2013) for the management of overweight and obesity in adults: a report of the American College of Cardiology/American Heart Association Task Force on Practice Guidelines and the Obesity Society published by the ObesityA comparative genotoxicity study of a supraphysiological dose of triiodothyronine (T₃) in obese rats subjected to either calorie-restricted diet or hyperthyroidism.The influence of calcium supplement on body composition, weight loss and insulin resistance in obese adults receiving low calorie diet.Protective effect of whey proteins against nonalcoholic fatty liver in rats.Dairy Foods in a Moderate Energy Restricted Diet Do Not Enhance Central Fat, Weight, and Intra-Abdominal Adipose Tissue Losses nor Reduce Adipocyte Size or Inflammatory Markers in Overweight and Obese Adults: A Controlled Feeding Study.Dairy-rich diets augment fat loss on an energy-restricted diet: a multicenter trialDairy consumption and cardiometabolic health: outcomes of a 12-month crossover trialDoes calcium intake affect cardiovascular risk factors and/or events?The role of vitamin D and calcium in type 2 diabetes. A systematic review and meta-analysis.Effects of dairy intake on body weight and fat: a meta-analysis of randomized controlled trials.Increasing healthy eating vs. reducing high energy-dense foods to treat pediatric obesity.Effects of dairy intake on weight maintenance.Dairy food consumption and meal-induced cortisol response interacted to influence weight loss in overweight women undergoing a 12-week, meal-controlled, weight loss intervention.Dietary intervention with vitamin D, calcium, and whey protein reduced fat mass and increased lean mass in ratsPlasma C-peptide is inversely associated with calcium intake in women and with plasma 25-hydroxy vitamin D in men.Reduction in consumption of sugar-sweetened beverages is associated with weight loss: the PREMIER trial.Effects of calcium supplementation on body weight and adiposity in overweight and obese adults: a randomized trialCan the controversial relationship between dietary calcium and body weight be mechanistically explained by alterations in appetite and food intake?No effects of low and high consumption of dairy products and calcium supplements on body composition and serum lipids in Puerto Rican obese adultsEffect of dietary calcium and dairy proteins on the adipose tissue gene expression profile in diet-induced obesityDietary adherence and satisfaction with a bean-based high-fiber weight loss diet: a pilot study.Milk products, insulin resistance syndrome and type 2 diabetes.The role of dairy foods and dietary calcium in weight management.Proposed role of calcium and dairy food components in weight management and metabolic health.Associations between dairy consumption and body weight: a review of the evidence and underlying mechanisms.Effect of dairy consumption on weight and body composition in adults: a systematic review and meta-analysis of randomized controlled clinical trials.Vitamin D and type 2 diabetes mellitus (D2).Protective role of dairy and its constituents on vascular function independent of blood pressure-lowering activities.Effect of increasing dietary calcium through supplements and dairy food on body weight and body composition: a meta-analysis of randomised controlled trials.The effect of increasing dairy calcium intake of adolescent girls on changes in body fat and weight.Calcium and 1,25-dihydroxyvitamin D3 regulation of adipokine expression.Dairy intake and anthropometric measures of body fat among children and adolescents in NHANES.Dairy product consumption has no impact on biomarkers of inflammation among men and women with low-grade systemic inflammation.
P2860
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P2860
Effect of energy-reduced diets high in dairy products and fiber on weight loss in obese adults.
description
2005 nî lūn-bûn
@nan
2005年の論文
@ja
2005年学术文章
@wuu
2005年学术文章
@zh
2005年学术文章
@zh-cn
2005年学术文章
@zh-hans
2005年学术文章
@zh-my
2005年学术文章
@zh-sg
2005年學術文章
@yue
2005年學術文章
@zh-hant
name
Effect of energy-reduced diets ...... n weight loss in obese adults.
@en
Effect of energy-reduced diets ...... n weight loss in obese adults.
@nl
type
label
Effect of energy-reduced diets ...... n weight loss in obese adults.
@en
Effect of energy-reduced diets ...... n weight loss in obese adults.
@nl
prefLabel
Effect of energy-reduced diets ...... n weight loss in obese adults.
@en
Effect of energy-reduced diets ...... n weight loss in obese adults.
@nl
P2093
P2860
P356
P1433
P1476
Effect of energy-reduced diets ...... n weight loss in obese adults.
@en
P2093
Denise J Janzow
Jeffrey M Slezak
Kristin L Morris
Nicole Rostad Holdman
Warren G Thompson
P2860
P304
P356
10.1038/OBY.2005.163
P577
2005-08-01T00:00:00Z