Statement on the safety of synthetic zeaxanthin as an ingredient in food supplements

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ILSI Brazil International Workshop on Functional Foods: a narrative review of the scientific evidence in the area of carbohydrates, microbiome, and health

P2860

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Statement on the safety of synthetic zeaxanthin as an ingredient in food supplements

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2012 nî lūn-bûn

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2012年の論文

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Statement on the safety of synthetic zeaxanthin as an ingredient in food supplements

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Statement on the safety of synthetic zeaxanthin as an ingredient in food supplements

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Statement on the safety of synthetic zeaxanthin as an ingredient in food supplements

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Statement on the safety of synthetic zeaxanthin as an ingredient in food supplements

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Statement on the safety of synthetic zeaxanthin as an ingredient in food supplements

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Statement on the safety of synthetic zeaxanthin as an ingredient in food supplements

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Statement on the safety of synthetic zeaxanthin as an ingredient in food supplements

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Statement on the safety of synthetic zeaxanthin as an ingredient in food supplements

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Statement on the safety of synthetic zeaxanthin as an ingredient in food supplements

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Statement on the safety of synthetic zeaxanthin as an ingredient in food supplements

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A mitochondrial enzyme degrades carotenoids and protects against oxidative stress

Long-term use of beta-carotene, retinol, lycopene, and lutein supplements and lung cancer risk: results from the VITamins And Lifestyle (VITAL) study

The effect of vitamin E and beta carotene on the incidence of lung cancer and other cancers in male smokers

Effects of beta-carotene supplementation on cancer incidence by baseline characteristics in the Physicians' Health Study (United States).

Lack of effect of long-term supplementation with beta carotene on the incidence of malignant neoplasms and cardiovascular disease.

Risk factors for lung cancer and for intervention effects in CARET, the Beta-Carotene and Retinol Efficacy Trial.

Enzymatic formation of apo-carotenoids from the xanthophyll carotenoids lutein, zeaxanthin and β-cryptoxanthin by ferret carotene-9',10'-monooxygenase.

β-Cryptoxanthin supplementation prevents cigarette smoke-induced lung inflammation, oxidative damage, and squamous metaplasia in ferrets

Dietary carotenoids and risk of lung cancer in a pooled analysis of seven cohort studies.

The biochemical characterization of ferret carotene-9',10'-monooxygenase catalyzing cleavage of carotenoids in vitro and in vivo

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scholarly article

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10.2903/J.EFSA.2012.2891

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EFSA Panel On Dietetic Products, Nutrition And Allergies

P577

2012-10-01T00:00:00Z

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Statement on the safety of synthetic zeaxanthin as an ingredient in food supplements

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P2860

P2860

Statement on the safety of synthetic zeaxanthin as an ingredient in food supplements

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P1476

P2860

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P2860

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P356

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