Safety of alginate‐konjac‐xanthan polysaccharide complex (PGX) as a novel food pursuant to Regulation (EC) No 258/97

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Re‐evaluation of alginic acid and its sodium, potassium, ammonium and calcium salts (E 400–E 404) as food additives

P2860

Q47161008-B6D1E967-F1B0-4797-B495-C145D779DB09

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Safety of alginate‐konjac‐xanthan polysaccharide complex (PGX) as a novel food pursuant to Regulation (EC) No 258/97

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http://www.wikidata.org/entity/Q47159385

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2017 nî lūn-bûn

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2017年の論文

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2017年学术文章

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2017年学术文章

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2017年学术文章

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@zh-hans

2017年学术文章

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2017年學術文章

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Safety of alginate‐konjac‐xant ...... t to Regulation (EC) No 258/97

@de

Safety of alginate‐konjac‐xant ...... t to Regulation (EC) No 258/97

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Safety of alginate‐konjac‐xanthan polysaccharide complex

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Item

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Safety of alginate‐konjac‐xant ...... t to Regulation (EC) No 258/97

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Safety of alginate‐konjac‐xant ...... t to Regulation (EC) No 258/97

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Safety of alginate‐konjac‐xanthan polysaccharide complex

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Safety of alginate‐konjac‐xant ...... t to Regulation (EC) No 258/97

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Safety of alginate‐konjac‐xant ...... t to Regulation (EC) No 258/97

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Safety of alginate‐konjac‐xanthan polysaccharide complex

@nl

P1476

Safety of alginate‐konjac‐xant ...... t to Regulation (EC) No 258/97

@en

P2093

Alfonso Siani

http://www.w3.org/2001/XMLSchema#string

Anders Sjödin

http://www.w3.org/2001/XMLSchema#string

Androniki Naska

http://www.w3.org/2001/XMLSchema#string

Annette Pöting

http://www.w3.org/2001/XMLSchema#string

Barbara Burlingame

http://www.w3.org/2001/XMLSchema#string

Daniel Tomé

http://www.w3.org/2001/XMLSchema#string

Dominique Turck

http://www.w3.org/2001/XMLSchema#string

Emanuela Turla

http://www.w3.org/2001/XMLSchema#string

Grażyna Nowicka

http://www.w3.org/2001/XMLSchema#string

Harry J. Mcardle

http://www.w3.org/2001/XMLSchema#string

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Effect of adding the novel fiber, PGX®, to commonly consumed foods on glycemic response, glycemic index and GRIP: a simple and effective strategy for reducing post prandial blood glucose levels--a randomized, controlled trial.

Effects of PGX, a novel functional fibre, on acute and delayed postprandial glycaemia.

Effect of the novel polysaccharide PolyGlycopleX® on short-chain fatty acid production in a computer-controlled in vitro model of the human large intestine.

Effect of PGX, a novel functional fibre supplement, on subjective ratings of appetite in overweight and obese women consuming a 3-day structured, low-calorie diet.

Sitagliptin reduces hyperglycemia and increases satiety hormone secretion more effectively when used with a novel polysaccharide in obese Zucker rats.

The safety of PolyGlycopleX (PGX) as shown in a 90-day rodent feeding study.

Supplementation of the diet with the functional fiber PolyGlycoplex is well tolerated by healthy subjects in a clinical trial

Effects of the Soluble Fiber Complex PolyGlycopleX on Glucose Homeostasis and Body Weight in Young Zucker Diabetic Rats

Reduction of postprandial glycemia by the novel viscous polysaccharide PGX, in a dose-dependent manner, independent of food form.

Effects of added PGX®, a novel functional fibre, on the glycaemic index of starchy foods.

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scholarly article

P356

10.2903/J.EFSA.2017.4776

http://www.w3.org/2001/XMLSchema#string

P433

http://www.w3.org/2001/XMLSchema#string

P478

http://www.w3.org/2001/XMLSchema#string

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Marco Vinceti

EFSA Panel On Dietetic Products, Nutrition And Allergies

P577

2017-05-01T00:00:00Z

http://www.w3.org/2001/XMLSchema#dateTime

P921

polysaccharides

Safety of alginate‐konjac‐xanthan polysaccharide complex (PGX) as a novel food pursuant to Regulation (EC) No 258/97

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P2860

Safety of alginate‐konjac‐xanthan polysaccharide complex (PGX) as a novel food pursuant to Regulation (EC) No 258/97

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