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Vitamin D deficiency in Europe: pandemic?Effects on metabolic markers are modified by PPARG2 and COX2 polymorphisms in infants randomized to fish oilLow physical activity level and short sleep duration are associated with an increased cardio-metabolic risk profile: a longitudinal study in 8-11 year old Danish children.The effects of n-3 long-chain polyunsaturated fatty acids on bone formation and growth factors in adolescent boys.Eicosapentaenoic acid and docosahexaenoic acid in whole blood are differentially and sex-specifically associated with cardiometabolic risk markers in 8-11-year-old danish childrenThe effect of fatty acid positioning in dietary triacylglycerols and intake of long-chain n-3 polyunsaturated fatty acids on bone mineral accretion in growing piglets.Reduced ex vivo stimulated IL-6 response in infants randomized to fish oil from 9 to 18 months, especially among PPARG2 and COX2 wild types.Plate waste and intake of school lunch based on the new Nordic diet and on packed lunches: a randomised controlled trial in 8- to 11-year-old Danish childrenEffects of school meals with weekly fish servings on vitamin D status in Danish children: secondary outcomes from the OPUS (Optimal well-being, development and health for Danish children through a healthy New Nordic Diet) School Meal Study.What do Danish children eat, and does the diet meet the recommendations? Baseline data from the OPUS School Meal Study.Physical activity, sleep duration and metabolic health in children fluctuate with the lunar cycle: science behind the mythEffects of oily fish intake on cardiovascular risk markers, cognitive function, and behavior in school-aged children: study protocol for a randomized controlled trialMendelian randomization shows sex-specific associations between long-chain PUFA-related genotypes and cognitive performance in Danish schoolchildren.Differences in the effects of school meals on children's cognitive performance according to gender, household education and baseline reading skills.Whole-Grain Intake, Reflected by Dietary Records and Biomarkers, Is Inversely Associated with Circulating Insulin and Other Cardiometabolic Markers in 8- to 11-Year-Old Children.The effects of Nordic school meals on concentration and school performance in 8- to 11-year-old children in the OPUS School Meal Study: a cluster-randomised, controlled, cross-over trial.Markers of metabolic health in children differ between weekdays--the result of unhealthier weekend behavior.Estimation of the dietary requirement for vitamin D in white children aged 4-8 y: a randomized, controlled, dose-response trial.Associations between school meal-induced dietary changes and metabolic syndrome markers in 8-11-year-old Danish children.Validation of Reported Whole-Grain Intake from a Web-Based Dietary Record against Plasma Alkylresorcinol Concentrations in 8- to 11-Year-Olds Participating in a Randomized Controlled Trial.Associations between adiposity, hormones, and gains in height, whole-body height-adjusted bone size, and size-adjusted bone mineral content in 8- to 11-year-old children.Vitamin D status and its determinants during autumn in children at northern latitudes: a cross-sectional analysis from the optimal well-being, development and health for Danish children through a healthy New Nordic Diet (OPUS) School Meal Study.Maternal fish oil supplementation during lactation is associated with reduced height at 13 years of age and higher blood pressure in boys only.Vitamin D status is associated with cardiometabolic markers in 8-11-year-old children, independently of body fat and physical activity.Seasonal variations in growth and body composition of 8-11-y-old Danish children.Do healthy school meals affect illness, allergies and school attendance in 8- to 11-year-old children? A cluster-randomised controlled study.The role of leptin and other hormones related to bone metabolism and appetite regulation as determinants of gain in body fat and fat-free mass in 8-11-year-old children.Evaluation of Web-based Dietary Assessment Software for Children: comparing reported fruit, juice and vegetable intakes with plasma carotenoid concentration and school lunch observations.Effects of dietary protein and glycaemic index on biomarkers of bone turnover in children.Back-transformation of treatment differences--an approximate method.Dietary effects of introducing school meals based on the New Nordic Diet - a randomised controlled trial in Danish children. The OPUS School Meal Study.Impact of weight loss and maintenance with ad libitum diets varying in protein and glycemic index content on metabolic syndrome.Common genetic variants are associated with lower serum 25-hydroxyvitamin D concentrations across the year among children at northern latitudes.Physical Activity, Sedentary Time, and Sleep and the Association With Inflammatory Markers and Adiponectin in 8- to 11-Year-Old Danish Children.Design of the OPUS School Meal Study: a randomised controlled trial assessing the impact of serving school meals based on the New Nordic Diet.Estimation of the dietary requirement for vitamin D in adolescents aged 14-18 y: a dose-response, double-blind, randomized placebo-controlled trial.The effect of fish oil supplementation on heart rate in healthy Danish infants.Effects of school meals based on the New Nordic Diet on intake of signature foods: a randomised controlled trial. The OPUS School Meal Study.Fish oil affects blood pressure and the plasma lipid profile in healthy Danish infants.Fish oil supplementation from 9 to 18 months of age affects the insulin-like growth factor axis in a sex-specific manner in Danish infants.
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P50
description
hulumtuese
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researcher
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wetenschapper
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հետազոտող
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name
Camilla T Damsgaard
@ast
Camilla T Damsgaard
@en
Camilla T Damsgaard
@es
Camilla T Damsgaard
@nl
Camilla T Damsgaard
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type
label
Camilla T Damsgaard
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Camilla T Damsgaard
@en
Camilla T Damsgaard
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Camilla T Damsgaard
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Camilla T Damsgaard
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prefLabel
Camilla T Damsgaard
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Camilla T Damsgaard
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Camilla T Damsgaard
@es
Camilla T Damsgaard
@nl
Camilla T Damsgaard
@sl
P106
P21
P31
P496
0000-0002-5013-0562