Improvement of Xylose Fermentation Ability under Heat and Acid Co-Stress in Saccharomyces cerevisiae Using Genome Shuffling Technique.
about
Improvement of Xylose Fermentation Ability under Heat and Acid Co-Stress in Saccharomyces cerevisiae Using Genome Shuffling Technique.
description
2017 nî lūn-bûn
@nan
2017年の論文
@ja
2017年学术文章
@wuu
2017年学术文章
@zh
2017年学术文章
@zh-cn
2017年学术文章
@zh-hans
2017年学术文章
@zh-my
2017年学术文章
@zh-sg
2017年學術文章
@yue
2017年學術文章
@zh-hant
name
Improvement of Xylose Fermenta ...... ng Genome Shuffling Technique.
@en
Improvement of Xylose Fermenta ...... ng Genome Shuffling Technique.
@nl
type
label
Improvement of Xylose Fermenta ...... ng Genome Shuffling Technique.
@en
Improvement of Xylose Fermenta ...... ng Genome Shuffling Technique.
@nl
prefLabel
Improvement of Xylose Fermenta ...... ng Genome Shuffling Technique.
@en
Improvement of Xylose Fermenta ...... ng Genome Shuffling Technique.
@nl
P2093
P2860
P356
P1476
Improvement of Xylose Fermenta ...... ng Genome Shuffling Technique.
@en
P2093
Akihiko Kondo
Kentaro Inokuma
Ryo Iwamoto
Takahiro Bamba
Tomohisa Hasunuma
P2860
P356
10.3389/FBIOE.2017.00081
P577
2017-12-20T00:00:00Z