The cardiovascular risk reduction benefits of a low-carbohydrate diet outweigh the potential increase in LDL-cholesterol.
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Evidence that supports the prescription of low-carbohydrate high-fat diets: a narrative review.Dietary Treatments for Epilepsy: Why Is This So Hard for Us to Swallow?Overweight and diabetes prevention: is a low-carbohydrate-high-fat diet recommendable?Cardiovascular disease risk factor responses to a type 2 diabetes care model including nutritional ketosis induced by sustained carbohydrate restriction at 1 year: an open label, non-randomized, controlled study.
P2860
The cardiovascular risk reduction benefits of a low-carbohydrate diet outweigh the potential increase in LDL-cholesterol.
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2016 nî lūn-bûn
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2016年の論文
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2016年学术文章
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2016年学术文章
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2016年学术文章
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2016年學術文章
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name
The cardiovascular risk reduct ...... l increase in LDL-cholesterol.
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The cardiovascular risk reduct ...... l increase in LDL-cholesterol.
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type
label
The cardiovascular risk reduct ...... l increase in LDL-cholesterol.
@en
The cardiovascular risk reduct ...... l increase in LDL-cholesterol.
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prefLabel
The cardiovascular risk reduct ...... l increase in LDL-cholesterol.
@en
The cardiovascular risk reduct ...... l increase in LDL-cholesterol.
@nl
P2093
P2860
P1476
The cardiovascular risk reduct ...... al increase in LDL-cholesterol
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P2093
Axel F Sigurðsson
Robert Hansen
Thomas R Wood
P2860
P304
P356
10.1017/S0007114515005450
P577
2016-02-09T00:00:00Z