Use of selected high-fat foods by Hispanic adults in the northeastern US.
about
Gender and ethnic differences in health beliefs and behaviorsDifferences in fruit and vegetable intake among Hispanic subgroups in California: results from the 2005 California Health Interview SurveyAdherence to an (n-3) fatty acid/fish intake pattern is inversely associated with metabolic syndrome among Puerto Rican adults in the Greater Boston area.A systematic review of the relationship between acculturation and diet among Latinos in the United States: implications for future research.
P2860
Use of selected high-fat foods by Hispanic adults in the northeastern US.
description
1997 nî lūn-bûn
@nan
1997年の論文
@ja
1997年学术文章
@wuu
1997年学术文章
@zh-cn
1997年学术文章
@zh-hans
1997年学术文章
@zh-my
1997年学术文章
@zh-sg
1997年學術文章
@yue
1997年學術文章
@zh
1997年學術文章
@zh-hant
name
Use of selected high-fat foods by Hispanic adults in the northeastern US.
@en
Use of selected high-fat foods by Hispanic adults in the northeastern US.
@nl
type
label
Use of selected high-fat foods by Hispanic adults in the northeastern US.
@en
Use of selected high-fat foods by Hispanic adults in the northeastern US.
@nl
prefLabel
Use of selected high-fat foods by Hispanic adults in the northeastern US.
@en
Use of selected high-fat foods by Hispanic adults in the northeastern US.
@nl
P2860
P1433
P1476
Use of selected high-fat foods by Hispanic adults in the northeastern US.
@en
P2093
A P Polednak
P2860
P356
10.1080/13557858.1997.9961816
P577
1997-03-01T00:00:00Z