Nutrition and ageing: knowledge, gaps and research priorities.
about
Adherence to a Mediterranean-Style Diet and Effects on Cognition in Adults: A Qualitative Evaluation and Systematic Review of Longitudinal and Prospective TrialsIntegrated Analytical and Statistical Two-Dimensional Spectroscopy Strategy for Metabolite Identification: Application to Dietary Biomarkers.Impact of nutrition on ageing the process. Bridging the gap: the animal perspective.Frailty and nutrition: searching for evidence.Association Between Adherence to the Mediterranean Diet at Midlife and Healthy Aging in a Cohort of French Adults.Adherence to Dietary Guidelines and Successful Aging Over 10 Years.Adult height, dietary patterns, and healthy aging.Physical activity mediates the relationship between fruit and vegetable consumption and cognitive functioning: a cross-sectional analysis.Diet quality and its implications on the cardio-metabolic, physical and general health of older men: the Concord Health and Ageing in Men Project (CHAMP).Relative Validity of a Diet History Questionnaire Against a Four-Day Weighed Food Record among Older Men in Australia: The Concord Health and Ageing in Men Project (CHAMP).A multifunctional diet improves cardiometabolic-related biomarkers independently of weight changes: an 8-week randomized controlled intervention in healthy overweight and obese subjects.Seasonal variation and diet quality among Spanish people aged over 55 years.The Role of Energy Balance in Successful Aging Among Elderly Individuals: The Multinational MEDIS Study.Reduction in cardiometabolic risk factors by a multifunctional diet is mediated via several branches of metabolism as evidenced by nontargeted metabolite profiling approach.Impact of nutrition on the ageing process.Agreement between Dietary Intake of Older Adults and Proxy Respondents Assessed by a Food Frequency Questionnaire.Adequacy of nutritional intake among older men living in Sydney, Australia: findings from the Concord Health and Ageing in Men Project (CHAMP)
P2860
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P2860
Nutrition and ageing: knowledge, gaps and research priorities.
description
2013 nî lūn-bûn
@nan
2013年の論文
@ja
2013年学术文章
@wuu
2013年学术文章
@zh-cn
2013年学术文章
@zh-hans
2013年学术文章
@zh-my
2013年学术文章
@zh-sg
2013年學術文章
@yue
2013年學術文章
@zh
2013年學術文章
@zh-hant
name
Nutrition and ageing: knowledge, gaps and research priorities.
@en
Nutrition and ageing: knowledge, gaps and research priorities.
@nl
type
label
Nutrition and ageing: knowledge, gaps and research priorities.
@en
Nutrition and ageing: knowledge, gaps and research priorities.
@nl
prefLabel
Nutrition and ageing: knowledge, gaps and research priorities.
@en
Nutrition and ageing: knowledge, gaps and research priorities.
@nl
P2860
P1476
Nutrition and ageing: knowledge, gaps and research priorities.
@en
P2860
P304
P356
10.1017/S0029665112003023
P577
2013-01-14T00:00:00Z