Dietary components that counteract the increased risk of colorectal cancer related to red meat consumption.
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Dietary components that counteract the increased risk of colorectal cancer related to red meat consumption.
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2017 nî lūn-bûn
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2017年の論文
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2017年学术文章
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2017年学术文章
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2017年学术文章
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name
Dietary components that counte ...... lated to red meat consumption.
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Dietary components that counte ...... lated to red meat consumption.
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type
label
Dietary components that counte ...... lated to red meat consumption.
@en
Dietary components that counte ...... lated to red meat consumption.
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prefLabel
Dietary components that counte ...... lated to red meat consumption.
@en
Dietary components that counte ...... lated to red meat consumption.
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P2860
P1476
Dietary components that counte ...... lated to red meat consumption.
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P2093
Arianna Sasso
Giovanni Latella
P2860
P356
10.1080/09637486.2017.1393503
P577
2017-11-02T00:00:00Z