Fermentability of Novel Type-4 Resistant Starches in In Vitro System.

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Butyrylation of Maize and Potato Starches and Characterization of the Products by Nuclear Magnetic Resonance and In Vitro Fermentation.

P2860

Q54990222-E73E140D-A09E-45CA-968A-3162EB7439B1

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Fermentability of Novel Type-4 Resistant Starches in In Vitro System.

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2018 nî lūn-bûn

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2018年の論文

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2018年学术文章

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2018年学术文章

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2018年学术文章

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2018年学术文章

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2018年学术文章

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2018年学术文章

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2018年學術文章

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name

Fermentability of Novel Type-4 Resistant Starches in In Vitro System.

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Fermentability of Novel Type-4 Resistant Starches in In Vitro System.

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type

Item

label

Fermentability of Novel Type-4 Resistant Starches in In Vitro System.

@en

Fermentability of Novel Type-4 Resistant Starches in In Vitro System.

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prefLabel

Fermentability of Novel Type-4 Resistant Starches in In Vitro System.

@en

Fermentability of Novel Type-4 Resistant Starches in In Vitro System.

@nl

P1476

Fermentability of Novel Type-4 Resistant Starches in In Vitro System.

@en

P2093

Jennifer M Erickson

http://www.w3.org/2001/XMLSchema#string

Joanne L Slavin

http://www.w3.org/2001/XMLSchema#string

Justin L Carlson

http://www.w3.org/2001/XMLSchema#string

Maria L Stewart

http://www.w3.org/2001/XMLSchema#string

P2860

Resistant starch: promise for improving human health

Gastrointestinal tolerance of chicory inulin products.

pH and peptide supply can radically alter bacterial populations and short-chain fatty acid ratios within microbial communities from the human colon

Colonic health: fermentation and short chain fatty acids.

The role of short-chain fatty acids in the interplay between diet, gut microbiota, and host energy metabolism.

Application of cereals and cereal components in functional foods: a review.

Position of the Academy of Nutrition and Dietetics: Health Implications of Dietary Fiber.

In vitro analysis of partially hydrolyzed guar gum fermentation differences between six individuals.

Variable responses of human microbiomes to dietary supplementation with resistant starch

Determinants and consequences of colonic luminal pH: implications for colon cancer.

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scholarly article

P356

10.3390/FOODS7020018

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P478

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2018-02-01T00:00:00Z

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29389870

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5848122

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Fermentability of Novel Type-4 Resistant Starches in In Vitro System.

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P2860

P2860

Fermentability of Novel Type-4 Resistant Starches in In Vitro System.

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prefLabel

P1433

P1476

P2093

P2860

P31

P356

P433

P478

P577

P698

P932

P356

P1433

P1476

P2093

P2860

P31

P356

P433

P478

P577

P698

P932