Smokers report lower intake of key nutrients than nonsmokers, yet both fall short of meeting recommended intakes.

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Smokers report lower intake of key nutrients than nonsmokers, yet both fall short of meeting recommended intakes.

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2017 nî lūn-bûn

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2017年の論文

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2017年学术文章

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2017年学术文章

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2017年学术文章

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2017年学术文章

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2017年学术文章

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2017年学术文章

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2017年學術文章

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2017年學術文章

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name

Smokers report lower intake of ...... f meeting recommended intakes.

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Smokers report lower intake of ...... f meeting recommended intakes.

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type

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label

Smokers report lower intake of ...... f meeting recommended intakes.

@en

Smokers report lower intake of ...... f meeting recommended intakes.

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Smokers report lower intake of ...... f meeting recommended intakes.

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Smokers report lower intake of ...... f meeting recommended intakes.

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P1476

Smokers report lower intake of ...... of meeting recommended intakes

@en

P2093

Alicia Carriquiry

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Angela Scheett

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LuAnn K Johnson

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Motohiro Nakajima

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Mustafa al'Absi

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Susan K Raatz

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P2860

Major types of dietary fat and risk of coronary heart disease: a pooled analysis of 11 cohort studies

Smoking prevalence and attributable disease burden in 195 countries and territories, 1990-2015: a systematic analysis from the Global Burden of Disease Study 2015

Addressing Current Criticism Regarding the Value of Self-Report Dietary Data.

Chronic cigarette smoking is associated with diminished folate status, altered folate form distribution, and increased genetic damage in the buccal mucosa of healthy adults.

Essential Nutrients for Bone Health and a Review of their Availability in the Average North American Diet.

Magnesium intake, C-reactive protein, and the prevalence of metabolic syndrome in middle-aged and older U.S. women.

Pulmonary and systemic oxidant/antioxidant imbalance in chronic obstructive pulmonary disease.

AHA Guidelines for Primary Prevention of Cardiovascular Disease and Stroke: 2002 Update: Consensus Panel Guide to Comprehensive Risk Reduction for Adult Patients Without Coronary or Other Atherosclerotic Vascular Diseases. American Heart Association

Magnesium, calcium, potassium, and sodium intakes and risk of stroke in male smokers.

Validity of electronic diet recording nutrient estimates compared to dietitian analysis of diet records: randomized controlled trial.

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30-37

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scholarly article

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10.1016/J.NUTRES.2017.07.010

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P478

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Lisa Jahns

Andrine Lemieux

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2017-07-28T00:00:00Z

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P698

29037329

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5659353

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